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    Chef #502222

    Shawano, WI

    Chef #502222

    Shawano, WI

    Joined: May 18, 2007

    30 reviews by Chef #502222

    1 - 10 of 30 sorted by Date | Rating | Helpful

    Reviewed Olive Garden Copycat Zuppa Toscana
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      |  (1 person found this helpful) |  By Cycle Michael

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    "This is the best soup. I make it in 1 pot. Less mess. Brown your sausage in a little olive oil. Remove it. Add your garlic and saute. Then add your cans of chicken broth and continue. I add my sausage back at the last minute. I also use a bag of baby spinach. I never add the bacon. I don't think it needs it. My kids prefer it. It's easy as well."

    Mar 5, 2011 on Food.com

    Recipe #38298

    Reviewed Caramelized Chicken Wings
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      |  (2 people found this helpful) |  By Theresa/ Thunderbird

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    "Excellent wings! I sprinkled my wings with seasoning salt and New Orleans seasoning. Then I baked them for 10 min. I made my sauce without salt, pepper and garlic but added 1/2 cup of brown sugar like someone else suggested. These were gooey, sticky and fall off the bone delish! I am making these again today for the Superbowl by request."

    Feb 6, 2011 on Food.com

    Recipe #44888

    Reviewed Freezer Spaghetti Sauce
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      |  By Nana in the woods

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    "It made a very thin spaghetti sauce but was a good way to use up lots of tomatoes. This would be 5 stars if you increase the spices because it is rather bland. I have to add paste each time I use a new freezer bag. I do plan on using this as a base recipe next canning season."

    May 10, 2010 on Food.com

    Recipe #183790

    Reviewed Refrigerator Pickles
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      |  By Janet Bodager

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    "I've been using a recipe similar to this for years. I do not use celery seed, I use celery salt. I add a little mustard seed too. I never add green peppers."

    Aug 18, 2009 on Food.com

    Recipe #10404

    Reviewed Strawberries & Cream Bread (Strawberry or Blueberry
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      |  By NcMysteryShopper

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    "This is the Strawberry Bread Recipe I have searching for. I am so glad I doubled the recipe."

    Jul 5, 2009 on Food.com

    Recipe #121490

    Reviewed Poverty Meal
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      |  By Malriah

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    "Brings me back to my childhood. We always added a can of drained corn. Adding the shredded parmesan really added to the flavor!"

    Jun 7, 2009 on Food.com

    Recipe #27520

    Reviewed Kittencal's Juicy Hamburger/Burger
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      |  By Kittencalskitchen

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    "Very good recipe. I wouldn't throw out my other recipes for this one though."

    Jun 6, 2009 on Food.com

    Recipe #208583

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie
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      |  By Karen=^..^=

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    "To die for! My 4 yr old made these with me and had a blast. Even if you undercook them, they are great. I got 44 cookies from the batch. Will make again and experiment with Lemon."

    May 31, 2009 on Food.com

    Recipe #32614

    Reviewed Honey Mustard Dip
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      |  By Babzy

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    "No one would eat this. We tried it with pretzels."

    May 16, 2009 on Food.com

    Recipe #200025

    Reviewed Cheerios Jumbo Breakfast Cookies
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      |  By hellokitty

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    "The cheerios were inedible, hard chunks of rock. The outside of the cookie was good but the rest was not. Will not make again."

    May 2, 2009 on Food.com

    Recipe #142860

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