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    RNMOMMY2BOYS

    FLORIDA

    Chef #503290

    FLORIDA

    Joined: May 20, 2007

    8 reviews by RNMOMMY2BOYS

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Moosewood White Bean and Tomato Salad
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      |  By death_by_parsnip

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    "great recipe. very fresh and healthy tasting. I was trying to find something to make to use up extra celery. i used balsamic vinegar instead of red wine vinegar. Thanks for sharing."

    Jun 27, 2008 on Food.com

    Recipe #177902

    Reviewed Gluten Free Perogies
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      |  (3 people found this helpful) |  By zepharum

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    "i have to give this recipe five stars even though I had some trouble which I think is my fault. When I boiled these, all the filling came out. Probably needed to seal then better. Thankfully I only tried this with 2 perogies. So for the rest, I pan fried the frozen ones in butter until brown, then baked in oven at 350 for 10 minutes. They were ..."

    Apr 9, 2008 on Food.com

    Recipe #199482

    Reviewed Millet Fruit Squares - DELICIOUS and ALLERGY-FREE
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      |  (2 people found this helpful) |  By Mallina Cashew

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    "Great recipe and great bars. Although people may be allergic to some of the listed ingredients, you give several options to meet everyones dietary needs and personal taste. I used the millet, coconut extract, mixed nuts with two pinches of coconut for the crust options and dried cranberries and dates, orange juice instead of lemon, and coconut ..."

    Mar 30, 2008 on Food.com

    Recipe #33373

    Reviewed Lebanese Mjadra - Lentil & Rice Lettuce Cups
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      |  By **Jubes**

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    "Thanks Jubes for a great idea for use with my rice/lentil mixture. It turned out great."

    Mar 6, 2008 on Food.com

    Recipe #228675

    Reviewed Quinoa, Pesto, Feta and Chicken Stack
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      |  By Chef #504481

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    "A wonderful and delicious complete meal. thanks"

    Jan 27, 2008 on Food.com

    Recipe #231335

    Reviewed 5 Cup Ambrosia Salad
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      |  By Marg (CaymanDesigns)

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    "very simple and good. we prefer using the colored marshmallows and sour cream. I also add a quarter cup dried cranberries."

    Jan 20, 2008 on Food.com

    Recipe #3900

    Reviewed Puerto Rican Rice and Beans (Pink Beans
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      |  By Michelle Figueroa

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    "great recipe. very flavorful. we don't eat pork products, so omitted the ham. thanks for the recipe"

    Jan 20, 2008 on Food.com

    Recipe #147650

    Reviewed Kasha and Mushrooms
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      |  By ratherbeswimmin'

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    "We really enjoy this recipe. I am a fan of kasha. It is also good with chicken, if you eat meat."

    May 20, 2007 on Food.com

    Recipe #56597

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