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    Member since Jul 2002

    Chef #50400

    From Vanceburg

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Strawberry Brownie Dessert

    Wednesday, Jan 15, 2003 on
     |  2 Reviews  |  By Cullinaryjudge
    LinMarie says:

    "Oh I will be sure to try to make this! "

    Reviewed Makeover Strawberry Pretzel Dessert

    Wednesday, Jan 15, 2003 on
     |  (1 person found this helpful) |  5 Reviews  |  By Audrey M
    LinMarie says:

    "I saw this in Light & Tasty too. Good to meet another reader!"

    Reviewed Pumpkin-Oat Bran Muffins

    Sunday, Jan 12, 2003 on
     |  (6 people found this helpful) |  73 Reviews  |  By Mysterygirl
    LinMarie says:

    "These were good. I did forget the all purpose flour, because I forgot to write it down (my printer don't work). However I still enjoyed them very much! VERY MUCH! I added 1/4 tsp. Cinnamon, and 1/2 tsp vanilla, as well as some raisins and chopped pecans. They were very nice. I am going to save one for my breakfast tomorrow."

    Reviewed Soft Chocolate Chip Cookies

    Thursday, Jan 9, 2003 on
     |  (1 person found this helpful) |  482 Reviews  |  By Peach
    LinMarie says:

    "Me again, try adding some mini M&M's, they make for a pretty cookie, not to mention a disappearing cookie. I also used peanut butter and chocolate chips. Pudding flavors that I have tried that make for a good cookie, White Chocolate, and cheesecake. These are GREAT. I ate 2 myself. lol."

    Reviewed Roasted Carrots and Brussels Sprouts

    Thursday, Oct 10, 2002 on
     |  (10 people found this helpful) |  10 Reviews  |  By Bergy
    LinMarie says:

    "I LOVE THESE VEGGIES!I'm not a big brussel sprout fan, but my mom LOVES them. I just eat the carrots, and still those are EXCELLENT. I always double the recipe, because me and my mom always eat it all! lol.I also added some Mrs. Dash Orginal Seasoning, and some "I Can't Believe It's Not Butter"Thanks for posting. I will be making it quite often..."

    Reviewed Sauteed Garlic Broccoli - Spicy

    Saturday, Oct 5, 2002 on
     |  (5 people found this helpful) |  56 Reviews  |  By Risë
    LinMarie says:

    "I LOVED this broccoli. Mom, dad, and my sisters all raved about it whenever I made it for supper. I made it along with chicken diane and steamed carrots.This is definitly different from steamed broccoli. And it's SOO TASTY!I'll be making it again, and again, and again.I will probably make it twice a week. Whenever I made it I used roasted garli..."


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