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    Jenniegal

    Member since Jul 2002

    Chef #50431

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    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chili-Mac Casserole

    Handle
    Sunday, Mar 16, 2014 on Food.com
     |  10 Reviews  |  By Cream Puff
    LinMarie says:

    "Total comfort food. Great recipe. I had some left over crushed tomatoes and used it in place of the ketchup. I made this a second time using ground turkey and instead of the 1/2 cup of ketchup I used 1 cup of tomato sauce which I made from a can of tomato paste and added water. Turned out just as delicious as the first time."

    Reviewed Fluffy Pancakes

    Handle
    Tuesday, Oct 9, 2012 on Food.com
     |  33 Reviews  |  By Meghann
    LinMarie says:

    "EXCELLENT RECIPE! Fluffiest pancakes I've ever made. My new favorite recipe."

    Reviewed Easy Shepherd's Pie

    Handle
    Thursday, Feb 24, 2011 on Food.com
     |  49 Reviews  |  By TammieV
    LinMarie says:

    "This is a great comfort food! Turned out really well and so easy to make. Leftovers warmed up were even better. I added chopped celery to the ground beef saute and used frozen veggies instead of canned in the mixture. Will definitely make this again and again."

    Reviewed Kittencal's Stuffed Green Bell Peppers

    Handle
    Sunday, Dec 20, 2009 on Food.com
     |  31 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Extremely delicious!!!!!Another great recipe, keep 'em coming!"

    Reviewed Slow Cook Down Home Pork Chops and Gravy

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    Friday, Dec 11, 2009 on Food.com
     |  253 Reviews  |  By buttercup0009
    LinMarie says:

    "I give this a 10 YUM star rating!!!!!!!!!! I don't really care for pork or especially pork chops. But this recipe is definitely a keeper. I used 2 thin cheap bone in chops. If I used 6 chops, I would have tripled the recipe for the delish gravy. The meat fell apart and melted in our mouths. The gravy was wonderful over our Supreme Garlic Mash..."

    Reviewed Top Secret Recipes Version of Wendy's Chili by Todd Wilbur

    Handle
    Friday, Dec 4, 2009 on Food.com
     |  257 Reviews  |  By Pam Walk
    LinMarie says:

    "I love Wendy's Chili and this does taste very very very similar. I halved the recipe and put it into my crockpot. I sprinkled some onion and garlic powder into the ground beef toward the end of browning it. I substituted a 15 oz can of diced tomatoes, used green bell pepper instead of chili and used 1/2 cup of water due to the liquid in the cann..."

    Reviewed Supreme Garlic Mashed Potatoes

    Handle
    Saturday, Nov 21, 2009 on Food.com
     |  72 Reviews  |  By JoAnn
    LinMarie says:

    "These spuds were terrific! I used garlic salt instead of regular. After mixing it all up I put it in a 3 quart casserole dish and refrigerated it until I needed it a few hours later. Baked at 350 for 30 minutes."

    Reviewed Kittencal's Beef or Pork Marinade and Tenderizer

    Handle
    Friday, Nov 20, 2009 on Food.com
     |  (2 people found this helpful) |  116 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "What WONDERFUL flavor this has! I set aside 1/2 cup of the recipe in a separate container from the meat marinade and used it for cooking. I marinated a 2 lb pork tenderloin for 24 hours. Put the meat in my crockpot. Made 1 1/2 cups of chicken broth from bouillon granules and mixed it with the reserved marinade. Cooked it for 1 hour on high, and..."

    Reviewed Pork Tenderloin

    Handle
    Friday, Nov 20, 2009 on Food.com
     |  232 Reviews  |  By Jjortikka
    LinMarie says:

    "The aroma in our house while browning the meat was absolutely incredible! I accidentally added the olive oil to the rub mixture. I made another batch of the dry stuff and rubbed it on the meat and then rubbed on the accident mixture as well. I guess you could say it got a "double rub." It turned out great. Next time think I'll try cooking for..."

    Reviewed Broccoli Cheese and Potato Soup

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    Thursday, Nov 19, 2009 on Food.com
     |  68 Reviews  |  By Delish
    LinMarie says:

    "My husband said this was the best soup he ever had! He kept repeating "that it was awesome." I made a few minor adjustments. Added 1 tsp each of garlic powder and onion powder and another 1/4 tsp of pepper. I didn't steam the broccoli. I put it in during the last 5 minutes of cooking the potatoes Then I transferred the mixture into my crockp..."

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