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"These were fantastic-sweet and chewy. They are really more like a cookie bar a than granola bar, but still very good! I used 1/2 the white sugar and they were still plenty sweet. I might even cut the chocolate chips down to 1/2 cup. Will definitely make again!"
"These were delicious and even better than I'd hoped! I read the other review so added 4 T milk instead of 2. This did help make the batter a bit more manageable, but it's still crumbly. Just use your fingers to form the dough before dropping on the cookie sheet. Mine cooked perfectly in 8 mins and weren't cakey at all. I got 56 cookies out of ..."
"This was amazing!!! I happened to have homemade stock in the freezer so I used that. I left out the potato & added 1 cup egg noodles to make it a little heartier. I also used 5 cups stock instead of 4. Delicious & healthy-thanks!!"
"These were delicious and moist. I used light mayo and they turned out fine. I liked them because they rose up a bit which a lot of cupcakes don't. I frosted them with "Paige's Buttercream Frosting". I might try adding 1/2 cup coffee and 1/2 cup water next time just to intensify the chocolate flavor, but these were great-the best chocolate cupc..."
"These are fantastic, I can't say enough good things about them! I make a batch a week and keep them in the freezer so I can put one in my son's lunch each day. I use applesauce instead of the butter to keep them a bit healthier. I LOVE these!!!"
"Fantastic!! This is a new fav in our house-perfect for get togethers. I did not use the garlic, I just sprayed the dough with nonstick spray and sprinkled on some garlic seasoning. This was a big hit and the recipe has already been asked for by our company."
"AMAZING!! This was probably the best pie I have ever had. I thought my Mom made the best strawberry/rhubarb pie, but this might be better even than hers. I used "The Most Incredible No Fail Pie Crust" recipe and it was perfect. Yum!!"
"This was wonderful! Came out flaky yet not dry and not too thin-the perfect consistency! Mine was a little hard to roll out (came apart a bit), but I think if I had added a little more water it would have made a big difference. Light, buttery tasting and perfect for a fruit pie."
"Fantastic! This was so easy and delicious I will definitely make it again and again. I followed another reviewers advice and used 2 c chicken broth instead of water, and 1/2 cup half & half at the very end. Delish and full of flavor!!"