Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Zenserotonin

    Member since Jun 2007

    Chef #513358

    Flag as Inappropriate

    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick Lemon Curd

    Handle
    Thursday, Feb 6, 2014 on Food.com
     |  24 Reviews  |  By Lavender Lynn
    LinMarie says:

    "Excellent, cut the recipe into 1/3-it worked perfectly. Added 1/2 tsp of vanilla bean paste. Love it"

    Reviewed General Tso's Chicken

    Handle
    Monday, Jan 14, 2013 on Food.com
     |  257 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "I made this almost as directed, omitting the green onions which weren't in stock. This came out wonderfully -we had it a few days ago and i'm making it again tonight. Thanks very much for this great recipe!"

    Reviewed Pilipit (Glazed Rice Flour Twists)

    Handle
    Thursday, Sep 4, 2008 on Food.com
     |  1 Reviews  |  By Taga_luto
    LinMarie says:

    "i want to try this recipe but it doesn't include any information on frying time or temperature. please revise it so i can give it a shot. thanks!"

    Reviewed Blow Your Socks off Beef of Wild Game Marinade

    Handle
    Wednesday, Sep 3, 2008 on Food.com
     |  2 Reviews  |  By Wisfishfry
    LinMarie says:

    Reviewed Pecan Tarts

    Handle
    Tuesday, Apr 22, 2008 on Food.com
     |  2 Reviews  |  By CarrolJ
    LinMarie says:

    "Dang, that's good. I normally make pecan pie full size when i get the craving but after trying your recipe, i wonder if I'll ever again wait for an hour while it cooks and then 2 hours while it sets and then a full day after that for it to be proper consistency. I mean, so much delay of gratification for what is essentially egg, syrup, nuts and bu..."

    Reviewed Crab Corn Puffs

    Handle
    Tuesday, Apr 22, 2008 on Food.com
     |  1 Reviews  |  By mailbelle
    LinMarie says:

    "These were really too sweet for words. The crab and vegetables were a lovely idea but i think that corn muffin mix just has too much sugar for such a savory application. Sorry about the low rating but out of the five people at the office who tried them only one said they would have a second and there was much more talk about the (store-bought) spi..."

    Reviewed Lemon Squares With Candied Ginger

    Handle
    Tuesday, Apr 22, 2008 on Food.com
     |  3 Reviews  |  By Elly in Canada
    LinMarie says:

    "I made these to celebrate a friend's birthday, knowing lemon was a favorite. What i could never have anticipated was how difficult it was to turn them over to him after having tasted one. Do you know that it is the single best lemon bar recipe in the WORLD? Good lord! My BF always complains that my signature key-lime cookies are "too citrus, too ..."

    Reviewed Spicy Vodka Cream Pasta With Hot Sausage

    Handle
    Tuesday, Apr 22, 2008 on Food.com
     |  1 Reviews  |  By Super San Mateo Chefs
    LinMarie says:

    "Yum! Who knew vodka would liberate so much flavor from the sausage and spread it around in the cream sauce? Between the tomato, spices, and aromatics, this is a dish that makes a great template for monkeying around with variations. Thank you for posting."

    Reviewed Hunan Bean Curd in Hot Meat Sauce

    Handle
    Tuesday, Apr 22, 2008 on Food.com
     |  1 Reviews  |  By spatchcock
    LinMarie says:

    "Thank you, spatchcock. This is one of the finest pork lunches I've ever tried. Very good. The dish is so multi-layered and complex with flavor, texture and heat. I will be preparing this dish frequently."

    Reviewed Roasted Sweet Potato Sticks

    Handle
    Tuesday, Apr 22, 2008 on Food.com
     |  15 Reviews  |  By Daphne2002
    LinMarie says:

    "WOW! I tossed these in a ziploc bag with the spices and oil, turned them out onto the baking sheet and popped them into the oven. No sooner were they in there than a heavenly scent permeated the house. I served these with a simple spinach salad and braised beef roast. Surely a simple and unforgettable way to prepare this divine root. Thank you. ..."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites