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    Stefany Anne

    Pensacola, FL

    Chef #514499

    Pensacola, FL

    Joined: Jun 09, 2007

    Birthday: Jul 28

    16 reviews by Stefany Anne

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Bread Machine French Bread Italian Style
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      |  By carole in orlando

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    "This bread has a fantastic flavor! I made it to use in grilled cheese sandwiches using Gouda and tomatoes and they turned out fabulous! The herbs in the bread were so flavorful. I only wish my bread machine could make a larger loaf of this! I will be making this again very soon."

    Mar 25, 2012 on Food.com

    Recipe #63380

    Reviewed Awesome Cheese Dip in Bread Bowl
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      |  By PanNan

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    "This was a very easy recipe, and I had everything on hand. I baked it in a pie plate for 30 minutes and I didn't use the bacon. Everyone enjoyed it, some even ate it with a fork, though I served it with chips and got requests for the recipe. It was very oily, but the flavor was good. Next time I think I'll try to drain the grease off, or use "less..."

    Nov 2, 2011 on Food.com

    Recipe #41797

    Reviewed General Tso's Tofu
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      |  By Hadice

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    "Great recipe! I made this last night and everyone loved it. I put the egg and tofu in a ziploc bag and then added the cornstarch instead of dipping each piece and it worked out well. I made double the sauce and used a stir fry vegetable blend. I might triple the sauce next time, but I will definitely be making this again!"

    Sep 8, 2011 on Food.com

    Recipe #96563

    Reviewed Flourless Chocolate Oh-So-Good Molten Cake
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      |  By Izzy Knight

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    "Great, easy recipe that has few ingredients. My mom is gluten free, and I wanted to make a baked desert that didn't need a special flour. This was perfect and everyone enjoyed it. Very rich, but so good with fresh strawberries and whipped cream. I used semisweet chocolate chips and also pieces of dark chocolate bars with dark chocolate cocoa...a v..."

    Jul 3, 2011 on Food.com

    Recipe #29801

    Reviewed Caramel Apple Cake
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      |  By Lorac

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    "Super easy to make and very good! I used about 3 cups of Granny Smith apples, instead of the 2 in the recipe. I will definitely be making this again!"

    Nov 12, 2010 on Food.com

    Recipe #20654

    Reviewed Warm Spinach Dip
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      |  By Take a Letter Maria

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    "Mmmm! I loved that this recipe only has a few ingredients, yet it produced a very tasty dip. I used fresh spinach, chopped, and then sauteed in a bit of oil instead of the frozen 'cause that is what I had on hand. Great simple recipe and I will definitely make this again!"

    Sep 27, 2009 on Food.com

    Recipe #180803

    Reviewed Delicious Corn Muffins
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      |  By Dawn

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    "These were delicious and easy to make! I softened the butter first and also used self rising corn meal. They came out light with a crisp outside and a fluffy inside. I though the flavor was superb! They had a slightly sweet taste, and oh so good!"

    Dec 8, 2008 on Food.com

    Recipe #24344

    Reviewed Pumpkin Cake
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      |  By RecipeNut

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    "Excellent cake! This was very easy to make and came out super moist. I really like that it does not use a cake mix, also! I did not try the frosting, but rather did a simple glaze."

    Nov 13, 2008 on Food.com

    Recipe #14030

    Reviewed Almost Tortuga Rum Cake
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      |  By Heart 'N Soul

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    "WOW! This is the first time I've ever had a rum cake. This one is sure to impress anyone! Very easy to make and the cake came out so moist and flavorful. I made this cake with Captain Morgan Spiced Rum, instead of the Hawaiian Style in the recipe. Will make this again!"

    Feb 10, 2008 on Food.com

    Recipe #108524

    Reviewed Simple Vanilla Cupcakes
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      |  By *lovefood*

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    "This was a very easy to make recipe and it came out beautifully! The cake was very moist, almost muffin like. Will definitely make this again!"

    Feb 1, 2008 on Food.com

    Recipe #178370

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