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"Yummy! I did double the onion and add some corn to the batter. And I didn't have any pepper, so I used paprika instead. Oh, and I also sub.ed applesauce for the oil-- there's such a small amount that it really doesn't affect the taste or texture at all. Great recipe for something so good and not dripping with grease! Thanks!"
Apr 9, 2008 on Food.com
"Wow, who knew something so simple could be so good? I don't even like butterscotch, but he pb really tones it down so it's not too strong-- love it!"
Feb 2, 2008 on Food.com
"I don't have a bread machine, so I just made this by hand like you would with any other bread recipe and it turned out great! Lovely recipe-- thanks for sharing. :"
Feb 2, 2008 on Food.com
"Wow! Ok, so instead of the rum extract I used orange extract and it is sooo good! I sprinkled some fresh raspberries on my pancake and then drizzled the syrup on top and it was to die for! I highly recommend playing around w/ the flavoring-- there's all sorts of possible syrups you could make w/ this as a base. Oh, and for those who thought it w..."
Jan 25, 2008 on Food.com
"These muffins are great! My whole family loves them! I left out the raisins b/c we were out, and I added chocolate chips to half of them. Yummy!"
Jan 3, 2008 on Food.com
"These are really good and pretty simple to make. What I like best about them is how they get so big and are great for presentation. I like to make them croissant style. :"
Jan 1, 2008 on Food.com
"This is great and easy! I added some cinnamon and a few dashes of nutmeg and a bit of ground cloves w/ a bit of baking soda and vanilla to the sugar and margarine while it was melting and that just made it all the better-- not to mention it smells fantastic, especially in the fall :"
Oct 21, 2007 on Food.com
"Good and easy recipe. I used a food processer to chop the spinach and it worked perfectly. I didn't even bother with the egg white- it's really not necessary. Lovely little appetizers. :"
Jun 21, 2007 on Food.com