I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Catte Nappe

    Dallas, TX

    Chef #51717

    Dallas, TX

    Joined: Aug 09, 2002

    89 reviews by Catte Nappe

    1 - 10 of 89 sorted by Date | Rating | Helpful

    Reviewed Asian Mushroom Soup
    Handle

    Select One

      |  By Barb Gertz

    Select One

    "This is a wonderful recipe, added to my "tried and true" collection. It comes together easily and is very forgiving of substitution or elimination. I've made it once without the chicken, just increased veggies. I've used napa cabbage once, and bok choy instead of cabbage. Last, but not least, it's a taste pleaser. DH "oohed and aahed" over the fla..."

    Oct 6, 2011 on Food.com

    Recipe #54342

    Reviewed Moroccan Tomato Chicken With Couscous
    Handle

    Select One

      |  By I'mPat

    Select One

    "Can't believe I'm the first to review this. It is a really great recipe. I used recipe #262189 for the spice mix. I've made this twice now. Once as written, with chicken, and it came out wonderfully. Second time I used lamb, braising the spiced meat with onions, water, and tomatoes before adding the zucchini (and threw in some eggplant as well. T..."

    May 27, 2011 on Food.com

    Recipe #454193

    Reviewed Ras El Hanout - Moroccan Spice Mix
    Handle

    Select One

      |  (1 person found this helpful) |  By Nasseh

    Select One

    "This is an outstanding blend of spices! Aromatic when cooking, and with layers and layers of flavor from sweet to spicy (but not overwhelmingly so when eating. Have used it twice on recipe #454193; once with chicken as called for, then again braising with lamb. With grilling season starting can't wait to try it as a rub."

    May 27, 2011 on Food.com

    Recipe #262189

    Reviewed Wedding Chicken
    Handle

    Select One

      |  By Amy - Ellie's Mommie

    Select One

    May 14, 2011 on Food.com

    Recipe #59198

    Reviewed Simply Sour Cream Chicken Enchiladas
    Handle

    Select One

      |  By Deb's Recipes

    Select One

    "Made exactly as written, except halved it. Wonderful flavor, easy prep. Added to my "Tried and True" list."

    May 7, 2010 on Food.com

    Recipe #129926

    Reviewed Cold Asparagus With Walnuts
    Handle

    Select One

      |  By m0m

    Select One

    "Wonderful! DH has always wants his asparagus steamed with a dollop of Miracle Whip on top. I'd done half a bunch that way just a few days earlier; and needing to use the rest as a side to chicken stroganoff on noodles i just couldn't deal with doing it that way again (aesthetically or nutritionally. The response to this "new" thing? "This is good..."

    Mar 18, 2010 on Food.com

    Recipe #98623

    Reviewed Dad's Casserole
    Handle

    Select One

      |  By ~Bekah~

    Select One

    "A definite "man pleaser", and easy too. It's now in the "tried and true" keeper list."

    Mar 15, 2010 on Food.com

    Recipe #67426

    Reviewed Boston Market Squash Casserole
    Handle

    Select One

      |  (1 person found this helpful) |  By Tish

    Select One

    "I thought it was terrific - DH not so much (it was squash, after all. Made half a recipe, and used shredded rather than cubed cheese. Also, we use a chicken base paste rather than bouillon cubes. Instead of adding it to the pan with frying onions I mixed a tsp. of it with the reserved water, then used the recipe amount of salt. It came out fine."

    Nov 17, 2009 on Food.com

    Recipe #77201

    Reviewed Buttered Wine Rice
    Handle

    Select One

      |  By **Mandy**

    Select One

    "Really enjoyed this. It was tasty, and just different enough to make it a good side for a "special" dinner.Served it with a roast chicken breast, #77201 squash casserole, and some baked roma tomato halves."

    Nov 17, 2009 on Food.com

    Recipe #216575

    Reviewed Mock Sliders (White Castles
    Handle

    Select One

      |  By RandomChef

    Select One

    "These were easy *and* fun! Not to mention tasty. The leftovers packaged up nicely for sack lunches, too - just zap the little meat squares and assemble."

    Nov 17, 2009 on Food.com

    Recipe #283524

    « Previous

    1 2 3 4 5 6 7 8 9

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites