Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Super Moist?!I was excited because my daughter is allergic to dairy and egg which are not needed in this cake recipe (exclusive of frosting, but it really wasn't very good. I baked it for exactly 30 minutes and it was dryer than a standard cake mix. The flavor was not bad, but it did taste like it was missing something. The frosting was grea..."
Feb 26, 2010 on Food.com
"I was disappointed, actually. I used this recipe only because I couldn't find the one I usually use. It did not have nearly the banana flavor I would like in a banana bread and it generally seemed a bit bland. The vinegar/baking soda treatment did seem to give it a fluffy texture. I may try that in other recipes, but other than that, I would n..."
Jan 19, 2009 on Food.com
"This recipe is easy but the flavor is very pungent. The goat cheese is overpowering. If I make this dish again I will substitute feta for the goat cheese."
Sep 29, 2006 on FoodNetwork.com