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    Member since Jun 2007

    Chef #521129

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chocolate Cottage Cheese

    Monday, Jun 1, 2009 on
     |  54 Reviews  |  By *Z*
    LinMarie says:

    "As a frequent user of Recipezaar I have seen this recipe many times (trying to find new ways of using up cottage cheese!) and have always been, admittedly, a little disgusted at the picture. But today I had a real chocolate craving and I had all the ingredients, so I went for it - and it was awesome! I really wasn't expecting it to taste good, but..."

    Reviewed Tiramisu

    Saturday, Nov 22, 2008 on
     |  125 Reviews  |  By Sassy Syrah
    LinMarie says:

    "The best tiramisu I have ever eaten, without exaggerating. I made six glasses for my friends and I and, eventually, I ate all of them!"

    Reviewed I Swear I Made Them Myself Homemade Everything Bagels

    Thursday, Jun 12, 2008 on
     |  14 Reviews  |  By Keeferop
    LinMarie says:

    "Really yummy. My first ever bagels and they wer soft and delicious! Though, they did flatten out for some reason in the oven, but that's not really a problem. I made mini-bagels and cooked them for 15mins in a gas mark 6 oven and they did get a bit burnt, so beware if you are making mini's!"

    Reviewed Dirty Your Deep Dish!

    Sunday, Oct 28, 2007 on
     |  7 Reviews  |  By Mrs Goodall
    LinMarie says:

    "Amazing pizza! I messed up at least half the steps and it was still soft and delicious. I'm definitely going to try it again soon. But with all the steps right this time..."

    Reviewed Creme Caramel

    Wednesday, Oct 24, 2007 on
     |  17 Reviews  |  By CountryLady
    LinMarie says:

    "I liked the texture a lot and it looked wonderful on the plate, but the taste was a litle too eggy for me."

    Reviewed Dark Chocolate Cake

    Tuesday, Aug 21, 2007 on
     |  508 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "This is a beautiful chocolate cake! It really is super moist, definitely the best consistency of any cake I have ever baked. I don't get many good cake mixes here in the Czech Republic so I will be using this a lot. Even my BF who has a thing against cakes loved it. The cake I ended up with was pretty huge for the two of us, but now our friends lo..."

    Reviewed Carrot Halva

    Friday, Jul 27, 2007 on
     |  4 Reviews  |  By Lennie
    LinMarie says:

    "This came out nicely, but for a bit more authenticity you must add some ground cardamon for flavour (only about 1/2 teaspoon). It's in pretty much all indian desserts."

    Reviewed Just Like Cool Whip - Copycat

    Friday, Jul 20, 2007 on
     |  (1 person found this helpful) |  12 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "The first time I made it I couldn't quite get the right texture, it was more of a thick cream consistency. I then made it again using 1/2 milk powder and 1/2 coffee creamer and I got a better result with a creamier flavour, but I still couldn't get the right texture. I used it more as a cream substitute, and as that it worked quite well."

    Reviewed Fruit Custard Brulee (Ultra Light)

    Saturday, Jul 7, 2007 on
     |  3 Reviews  |  By MathMom.calif
    LinMarie says:

    "wonderful recipe! i love creme brulee, and this version is great. for the topping bit, i sprinkle a teaspoon of brown sugar on top of the custard and put it under the grill for a minute. it gives a great crispy topping."

    Reviewed Barberry Rice

    Thursday, Jul 5, 2007 on
     |  2 Reviews  |  By pattikay in L.A.
    LinMarie says:

    "I made a real short-cut version of this and it was still delicious!I substituted cranberries for the barberries, I couldn't find them anywhere in the Czech Republic. I cooked the rice till 1/2 done in the microwave. Then, in a frying pan, I fried the raisins and cranberries and cumin in butter and added it to the rice in the microwave. I also..."


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