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    Member since Jun 2007

    Chef #521582

    From fayetteville, North Carolina

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Oven Baked Onion Rings - Crunchy!

    Sunday, Jan 9, 2011 on
     |  1 Reviews  |  By Lakerdog2
    LinMarie says:

    "I've made these and they are excellent. Found the recipe on here so I didn't have to type it up for my MIL. The only change I made was to bake them longer than required since we like our onions softer than the doneness associated with the cooking time in this recipe. They were very crunchy and as good as any I've had in a restaurant."

    Reviewed Lone Star Steakhouse & Saloon Chicken Pot Pie Soup - Copycat

    Tuesday, May 5, 2009 on
     |  3 Reviews  |  By Cooks4_6
    LinMarie says:

    "My family, which has 3 picky eaters, really enjoyed this soup. I've never had the Lone Star version. I used a small diced onion instead of the pearl onions and reduced the poultry seasoning down to 1 tsp. Will be making again."

    Reviewed Lemon Shortbread Cookies

    Monday, May 26, 2008 on
     |  (1 person found this helpful) |  26 Reviews  |  By Debster
    LinMarie says:

    "I used the zest of 4 medium/large lemons and these came out perfectly lemony. I did use the fresh lemon juice and not the extract. They were crisp and buttery just like shortbread should be. Just the right amount of sweetness. Our family absolutely loved them. Thanks for such a great recipe!"


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