Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Longview, TX
"These are yummy! I got this recipe several years ago and make them every year during the Holidays."
Dec 16, 2009 on Food.com
"WOW...This was really good! My DH doesn't like Pineapple (but I love it so needless to say we don't do Pineapple Upside-Down Cake in our house but DH does love peaches so this is the best of both worlds for both of us. This will definetly go into my Favorites file...Thnx so much!"
Jun 24, 2009 on Food.com
"I fixed this tonight for myself and DH. It was so much better than just frying up a hamburger patty. From now on this is the only way I will make Hamburger Steak!"
Jun 18, 2009 on Food.com
"My husband & I just returned from New Orleans & Of course I had to have a muffuletta!! I bought some olive salad from a market and used that.I had also bought some lg Kaiser rolls (unless you are serving more that 1 person the Kaiser rolls work well cuz the Italian loaf makes "alot"and the sandwich was the perfect size for just one. I layered m..."
Jan 30, 2008 on Food.com
"This was sooooo good! Real similar to a dish that my husband (and I order at a chain restaurant. This is definetly going in my FAVORITES file. Thnx for sharing."
Sep 26, 2007 on Food.com
"Awesomely good....this was my first time making sticky toffee pudding but it certainly won't be the last. Thnx for the great recipe!!!"
Jul 16, 2007 on Food.com
"This is soooo good! Had just the flavor I was looking for. I did use Balsamic vinegar instead of red wine vinegar and just before serving I topped each slice with some shaved, fresh parmesan cheese.My husband and I love bruschetta and this one fit the bill...thanks so much for sharing!"
Jul 16, 2007 on Food.com
"This is yummy!! I am addicted to flavored coffee creamers but have recently started Weight Watchers and use up daily points fast with the store-bought brands. Was sooo happy to see this posted and gave it a try...am so glad I did. I too used fat free coffee creamer and splenda and can now have my coffee flavored as I like without sacrificing my..."
Oct 8, 2006 on Food.com
"We have been eating this bbq sauce for years! Fortunately for me I live in Northern Alabama and have access to the restaurant that originated the white bbq sauce (Big Bob Gibson's. It's my understanding that this white sauce is indicative only to Northern Alabama. The only way I have ever seen it eaten or have eaten it myself is with "smoked" ch..."
Aug 15, 2006 on Food.com
"Not only is this sooo easy but it is sooo good!"
Aug 2, 2006 on Food.com
Advertisement