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"This is the BEST sauce I have ever tasted! I have been making my own sauce for years and wanted to try something different. Boy, am I glad I did! I only used 2 tsp. of brown sugar--2 Tbs. sounded like too much and it was just right. Also, used 1 Tbsp. of fresh basil and crushed red pepper instead of regular pepper. My husband agreed with me--th..."
Jun 8, 2003 on Food.com
"This is the BEST strawberry cake recipe! Everyone loved it! I increased powdered sugar in glaze to a more frosting consistency--delicious!"
Aug 19, 2002 on Food.com
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