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    Chef #525559

    Chef #525559

    Joined: Jun 27, 2007

    1 review by Chef #525559

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Pork Roast Divine
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      |  (3 people found this helpful) |  By Claire de Luna

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    "My husband is not really a pork lover but he was nuts over this recipe. Made it yesterday and he's still raving about it this morning. The only change I made was used 3 cups chicken broth and 1 cup water and I thickened the gravy with cornstarch at the end. Served it with hearty extra wide noodles. Will definately make it again."

    Jun 27, 2007 on Food.com

    Recipe #52300

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