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"I thought they were a little salty so next time I would cut down the salt, I also added more flour because my first few were too runny. Otherwise very good recipe!"
"This pie tastes amazing, it converted 3 non-banana lovers into banana cream pie addicts. Only problem I had was keeping the texture smooth while cooking, but it still turned out delicious!"
"this was very good with potato chips but doesn't make that much dip with just the given ingredients so i tripled it and that seemed to make the right amount for a party of 10 people. I'll definitely be making this again!"
"This pie was absolutely delicious! I substituted the chocolate graham cracker pie crust for a regular baked crust. I baked it in the pan for about 15 minutes, give or take, and then let it cool in the refrigerator. I also only used raspberries and it was amazing! Thanks so much for posting this!"