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Utah
"I washed all 4 of my big dogs in the bathtub and after each bath, the tub was draining slower and slower. By the 4th one, it wasn't really draining at all. It took 3 days to drain completely with no way to clean up the nasty muck left behind (since it wouldn't go down the drain. I try not to use chemicals so I used this one (only I used triple..."
Jun 4, 2011 on Food.com
"This was very good. I made it healthier to fit my diet by only adding one egg and no cheese. I can imagine it being even better with the other egg and cheese."
Jan 18, 2011 on Food.com
"This is very good bread....but it didn't rise much for me for some reason. I will be making again but trying the regular double rise yeast."
Jan 11, 2011 on Food.com
"This bead is really good! This is my first straight sourdough bread I made. I took it to a family dinner tonight at my in-laws and everyone loved it. I put a pan of water underneath the loaves and the crust was crispy with a soft inside."
Jun 20, 2010 on Food.com
"I agree with Cindy. This was more like cake than brownies...and not being a cake fan at all, I was prety disappointed. And it's a lot more work than either a cake or brownies so I won't be making it again."
Jun 14, 2010 on Food.com
"This was a very good recipe. I had it for breakfast and had enough leftover for dinner so I added a layer of boiled root veggies into the sandwich and that was really good too."
Feb 3, 2010 on Food.com
"This was the first pie I ever made. My DH (who is super picky loved this and said that he hasn't had such a good pie in a very long time. I was surprised by how easy pie is to make...now I uderstand the saying "easy as pie". :o"
Feb 3, 2010 on Food.com
"My dad is German so we ate our share of sauerkraut growing up. I can't say it was a favorite of mine but I liked it well enough. But this....I loved this!! I've made it more than once now and I just can't get enough. The pineapple really adds a lot to this dish."
Feb 3, 2010 on Food.com
"With all the great reviews, I was really expecting something amazing and it just didn't fo it for me."
Sep 29, 2009 on Food.com
"I've been sick and my neighbor brought over some chicken. It was really dry and I couldn't eat it again so I used it in this recipe and it was really good. Nothing too fancy, just good down-home comfort food...which is always good but especially when you're not feeling great. I did have to add more flour to the topping to make it dry enough to ..."
Aug 6, 2008 on Food.com
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