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"We found this to be entirely too salty with nothing to cut the blue cheese. If I were to make this again, I would make a quick béchamel to temper the cheese and cut down on the salt level. We did not enjoy it."
"After having just made a batch of Kitten's one bowl vanilla cupcakes, I had high hopes for these. I was disappointed. These came out dry and bland. They taste more like an okay chocolate chip muffin than a cupcake."
"YUM! This were light, moist, and delicious!! I used just under a tbsp of the vanilla and added a dash of almond extract! The definitely could have made more than 12 cupcakes. These cupcakes are HUGE!! Great flavor and consistency! Thanks!"