Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"I am late in rating this as I have made 4 batches of this wonderful chocolate sauce so far.I made it exactly as posted and the only problem is----now we eat more ice cream than we ever have.Thanks Bev for a wonderful recipe."
Jun 13, 2004 on Food.com
"I followed the recipe exactly as written. This was so easy to make and delicious. My husband loved it.I will making it again.Thanks for sharing"
Jan 21, 2004 on Food.com
"I love this mustard. I followed the recipe exactly and it was so easy.We had it on cheese and crackers and it will be one recipe I will use often.Thank you for posting."
Dec 17, 2003 on Food.com
"This is the best fresh apple cake I have ever made. I didn't have bourbon or rum so used whiskey to soak the raisins. I also used a tart green apple similar to granny smith. It was easy to make and was moist and delicious. Thanks for posting such a wonderful recipe.jeane"
Dec 1, 2003 on Food.com
"These were soooo good. I followed the recipe exactly and found them very easy to make. I won't be making baked beans any other way from now on. Thanks for posting such a great recipe."
Nov 15, 2003 on Food.com