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"Wonderful - perfect for a morning brunch! I had 2 layers of bread, so added a bit more milk and eggs to compensate. The pecans added a perfect touch. We served it with whipped cream on top, mmm! Thanks!"
"I just made this recipe last night and LOVED it! The leftovers disappeared before I could get a picture. I didn't have skinless, boneless chicken breasts so I was trying to clean it up while frozen... quite a chore! I doubled the sauce and did have more sauce than chicken leftover but then it covered the chicken more - and the sauce is great on ri..."
"This soup was so awesome. It was easy to make and cooked fast - although I probably diced the veggies smaller than most people. We had this with grilled cheese sandwiches and it was fantastic. Thanks!"