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"This was really fun to make with kids. We even mixed it up with hershey kisses and rolos as well as the peanut butter cups, they were great! thanks for the recipe."
"I thought that these sloppy joes were very good, I loved the celery addition. When my husband tried them he said that they were the best sloppy joes he's eaten. Will definitely make again, thanks!"
"This was really good added to the pasta salad I made this weekend. I got alot of compliments for an otherwise pretty basic recipe. Thanks!"
"I made this recipe exactly as written and we were all a little disappointed. The sauce ended up with a funky too sweet flavor that no one really cared for. The meat was very tender, the sauce just wasn't to our taste. Thanks for posting"
"I loved these. I made some as directed and some with pepperoni and sausage in place of the ham and pineapple( I microwaved the pepperoni on paper towels a bit first to render grease) Both ways they turned out terrific. Thanks!"
"I make this all the time now. Between the flavors and the colors it is a perfect side dish for most main dishes. I often just cut up a ripe tomato instead of using cherries and I've used frozen green beans as well, always to great results, thanks!"
"I made these for a party so I multiplied the recipe by 5. It was a lot of prep time but worth it! I used egg roll wrappers and cut them in half instead of tortillas and they were great. I even forgot the corn the first time and they were still gobbled up. Thanks for this one, I will definitely make again."
"These were very good, lighter than most cookies. I couldn't find mint chocolate chips so I used the Andes baking pieces. I will make this again, thanks!"
"Thanks for showing a variety of ways to cook spaghetti squash. Your recipe is invaluable to anyone trying this veggie for the first time!"