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    iris5555

    Member since Sep 2002

    Chef #53932

    From Vestal, New York

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    1786 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Best French Salad Dressing

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    Saturday, Oct 11, 2014 on Food.com
     |  31 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Very good dressing! Tangy with just the right sweetness (using the lesser amount of sugar)."

    Reviewed Basil Pesto

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    Sunday, Aug 10, 2014 on Food.com
     |  137 Reviews  |  By Bonnie Traynor
    LinMarie says:

    "A good way to use the abundance of basil in my garden! I used 4 cloves of garlic and added a tablespoon or so more olive oil as well as a sprinkling of salt."

    Reviewed Avanti's Sweet Bread

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    Thursday, Jul 17, 2014 on Food.com
     |  (1 person found this helpful) |  9 Reviews  |  By Marie Nixon
    LinMarie says:

    "This is a favorite in our family. Love the slight sweetness."

    Reviewed Blue Cheese Bacon Dressing

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    Thursday, Jun 26, 2014 on Food.com
     |  3 Reviews  |  By Marie
    LinMarie says:

    "This is delicious! I did add fresh garlic and a bit more pepper as personal preferences."

    Reviewed Grilled Chicken Wings

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    Wednesday, Jun 4, 2014 on Food.com
     |  65 Reviews  |  By Charlotte J
    LinMarie says:

    "So good!! Marinated the wings for about 6 hours and grilled for about 25 and they were perfect."

    Reviewed Spiced Carrot Salad (Greek)

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    Wednesday, Mar 26, 2014 on Food.com
     |  9 Reviews  |  By MarraMamba
    LinMarie says:

    "Unique flavors and oh so good! Love the spices."

    Reviewed Almost Marzetti's Slaw Dressing

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    Sunday, Mar 16, 2014 on Food.com
     |  46 Reviews  |  By ThatBobbieGirl
    LinMarie says:

    "This is great! I used Splenda instead of sugar and might reduce the amount next time."

    Reviewed Sweet 'n' Sour Salad Dressing

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    Sunday, Mar 2, 2014 on Food.com
     |  5 Reviews  |  By crazycookinmama
    LinMarie says:

    "Very good dressing! I used just 3 tsp of sugar and it was sweet enough for me."

    Reviewed Kelly's Crock Pot "smoked" Beef Roast or Brisket

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    Tuesday, Feb 18, 2014 on Food.com
     |  113 Reviews  |  By KellyinNC
    LinMarie says:

    "This was just so good. I decreased the salt and pepper to 2 tsps each and the liquid smoke to 1 tsp adding some Worcestershire sauce instead. I would further decrease the salt next time."

    Reviewed Mexican Ground Beef Quinoa Skillet

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    Tuesday, Feb 11, 2014 on Food.com
     |  11 Reviews  |  By bmcnichol
    LinMarie says:

    "This was quite tasty but mild In flavor. I used beef broth rather than water and added an extra teaspoon of chili powder. Topping with shredded cheddar and sour cream was nice too."

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