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    K-Jay

    Member since Sep 2002

    Chef #54286

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Zucchini Bread

    Handle
    Tuesday, Sep 23, 2003 on Food.com
     |  (1 person found this helpful) |  27 Reviews  |  By ~Nimz~
    LinMarie says:

    "Very good and very easy to make, almost as good as "grandma's"!I would change the baking temp to 350 instead of 300."

    Reviewed New Potatoes Romanoff

    Handle
    Thursday, Aug 7, 2003 on Food.com
     |  7 Reviews  |  By *Pixie*
    LinMarie says:

    "Very easy and very tasty! Although they need to bake for at least an hour and a half."

    Reviewed Creamy Shrimp Dip

    Handle
    Thursday, Jan 2, 2003 on Food.com
     |  5 Reviews  |  By Margie Brock
    LinMarie says:

    "I made this for a New Year's Eve party and everyone just loved it! It was gone in minutes!"

    Reviewed Bailey's Original Irish Cream by Todd Wilbur

    Handle
    Tuesday, Dec 24, 2002 on Food.com
     |  29 Reviews  |  By Anne Edgell
    LinMarie says:

    "Excellent and very easy to make"

    Reviewed Kahlua Coffee Liqueur

    Handle
    Sunday, Dec 22, 2002 on Food.com
     |  1 Reviews  |  By Lali
    LinMarie says:

    "Delicious and very easy to make!"

    Reviewed Irish Cream (A substitute for "Bailey's)

    Handle
    Friday, Dec 6, 2002 on Food.com
     |  2 Reviews  |  By Garnet
    LinMarie says:

    "Very good and very easy to make."

    Reviewed Pork Chops Parmesan

    Handle
    Tuesday, Oct 1, 2002 on Food.com
     |  (5 people found this helpful) |  13 Reviews  |  By susan
    LinMarie says:

    "I'm always making pork chops different ways and this is one I will definitely make again."

    Reviewed Low Fat Chicken Corn Chowder

    Handle
    Monday, Sep 30, 2002 on Food.com
     |  (1 person found this helpful) |  11 Reviews  |  By Gingerbear
    LinMarie says:

    "Delicious! I added some leftover ham, which was also delicious. My friends and family loved it!"

    Reviewed My Best Zucchini Bread

    Handle
    Monday, Sep 9, 2002 on Food.com
     |  (5 people found this helpful) |  60 Reviews  |  By MizzNezz
    LinMarie says:

    "Even better than my Mom's recipe!"

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