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dragonbaby

Chef #54325

Joined: Sep 05, 2002

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24 reviews by dragonbaby

1 - 10 of 24 sorted by Date | Rating | Helpful

Reviewed Spiced Honey Pretzels

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| By Shirl (J) 831

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"They were very good, but I stirred them after 4 minutes, and then only put on for another 2 mintues after reading that they burnt. And they still got burnt.I didn't have onion powder, so we ground up dried onion and I also added garlic powder. I thought the flavor was mild while eating them....I could taste the chili powder a few minutes later."

Feb 13, 2009 on Food.com

Recipe #125348

Reviewed Herb-Roasted Pork Tenderloin

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| By ratherbeswimmin'

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"Awesome! My husband practically licked the plate clean!"

Apr 22, 2008 on Food.com

Recipe #25757

Reviewed Peanut Butter Dip

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| By Trisa

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Feb 21, 2008 on Food.com

Recipe #71062

Reviewed Potato English Muffins

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| By ladypit

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"I used sweet potatoes instead of regular white. It was good, but I also only got 6 instead of 12. There was a bit too much nutmeg for my taste."

Feb 1, 2007 on Food.com

Recipe #75101

Reviewed Early American Apple Pie

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| By Lorac

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"Wonderful. Everyone raved about the taste of the pie. I used 7 apples, but would probably next time and make more of the crumb topping to go with the extra apples."

Dec 17, 2006 on Food.com

Recipe #42276

Reviewed Chicken & Dressing (Once a Month Cooking

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| By Tish

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"Super. I did add some seasonings as it seemed bland without. I make all of my own bread, and next time I think a nice herbed bread will make it even better. "

May 13, 2004 on Food.com

Recipe #31104

Reviewed Baked Maple Bananas

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| (1 person found this helpful) | By Fluffy

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"YUMMM....I topped this off with vanilla ice cream.."

Sep 11, 2003 on Food.com

Recipe #49930

Reviewed Mexican Stroganoff (Oamc

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| (1 person found this helpful) | By Tish

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"Very good. I like just being able to pop it out of the freezer and be ready for dinner. My husband doesn't like stroganoff, but the mexican spices appeased him. "

Sep 3, 2003 on Food.com

Recipe #50769

Reviewed Broccoli and Cheddar Soup

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| (6 people found this helpful) | By Kim1

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"The directions were not written well, it says add broth adn then next 6 ingredients, well broth was the second to last on the list. The directions also said to add flour, but flour was not in the ingredient list, so I had to guess, and ended up adding too much. "

Mar 26, 2003 on Food.com

Recipe #51820

Reviewed Pork (or veal Cutlets with Balsamic Sauce

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| (6 people found this helpful) | By PanNan

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"Very good and very quick. I added just a bit too much vinager, but otherwise delicious. I will make this again soon."

Mar 16, 2003 on Food.com

Recipe #49051

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dragonbaby

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24 reviews by dragonbaby

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