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"Made this with Tilapia seared it with EVO salt and pepper and baked as directed in the recipie the fish came out perfect. I made a Recipe #18942 and spread it on the tortillas then added the fish, topped with cabbage slaw, my homemade salsa. I only had 1 small avacado, not enough for guacomle so i just sliced it up and topped the taco off with ..."
"This was soooo good! My husband loved it and he is a very picky eater.I added just a lil bit more of the red pepper flakes this time, for a lil bit more of a kick. I have made it twice since last week, over white rice. This one is definatlely a keeper. Thanks for the recipe!!!"