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"This is how I grew up eating cabbage. I love it!! This is my favorite way to eat it. The only thing that I do differently is I leave out the red pepper flakes and add some garlic salt."
"I made this as an appetizer for my son's birthday party. The adults went crazy over them. They were so eassy to make and delicious!! I did the quick way - 40 minutes at 350 degrees and they turned out fantastic!!"
"We loved this. I used to make potatoes like this but without the bacon. The bacon adds such a good flavor. I had no problem with the bacon cooking."