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    sweetchocolate

    South

    Chef #547498

    South

    Joined: Jul 28, 2007

    40 reviews by sweetchocolate

    1 - 10 of 40 sorted by Date | Rating | Helpful

    Reviewed Halibut Creole
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      |  By Shae

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    "I used some leftover homemade salsa (tomato, onion, cilantro, jalepeno, squeeze of lemon juice in place of the chopped veggies, but added the melted butter and a squirt of hot sauce to this dish and .... I think it tastes awesome. My 4 and 2 year old did not care for this, but that may just be a fish bias on their parts. My husband said the flavo..."

    Feb 6, 2012 on Food.com

    Recipe #36641

    Reviewed Outrageously Easy Big Bread
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      |  By vigilant20

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    "This is probably the 5th time I've made bread, and this recipe is by far the best - and easiest! I didn't make any substitutions, but did need more hot water than the recipe called for. I also punched down the bread before putting it on the cookie sheets. After about 10 minutes in the oven, I rubbed a little butter on top. Hey, I'm not vegan! And ..."

    Feb 2, 2012 on Food.com

    Recipe #278248

    Reviewed No-yeast Naan bread
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      |  (2 people found this helpful) |  By angelina ballerina

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    "Deliciously simple ... I didn't have yogurt or cumin seeds, so made buttermilk (1tsp white vinegar, 1c whole milk - very low pasterized milk ... added a tsp of salt and a 1/2 tsp garlic powder. YUM!"

    Sep 22, 2010 on Food.com

    Recipe #21155

    Reviewed Chocolate Chip Oatmeal Cookies
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      |  By Kim D.

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    "Definitely a 10! These cookies are so good it really is ridiculous! I used 1/2 butter, 1/2 shortening, milk chocolate chips and old fashioned oats. I'm making these again tonight!"

    Mar 3, 2010 on Food.com

    Recipe #26479

    Reviewed Herb & Cheese Quick Bread
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      |  By Katzen

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    "This bread is quite tasty! I will make again and likely upgrade my rating ... I used unsalted butter, so should have added a smidge of salt to the recipe. I subbed chia seeds for the poppy. Yum!Thanks!"

    Feb 20, 2010 on Food.com

    Recipe #209427

    Reviewed Big Ol Cowboy Cookies
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      |  By Marg

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    "These are MOST excellent! I used about 1.5 cups of coconut, 1 cup raisens, 1 cup milk chocolate morsels, and 1 cup semi-sweet with 2 cups of chopped walnuts. My husband says I outdid myself with this recipe ... he and my 2 year old got up just now and gave a high-five over these cookies! As a side note, I melted my butter a little too efficiently ..."

    Sep 29, 2009 on Food.com

    Recipe #72752

    Reviewed Laura Bush's Cowboy Cookies
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      |  By Hadice

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    "These are MOST excellent! I used about 1.5 cups of coconut, 1 cup raisens, 1 cup milk chocolate morsels, and 1 cup semi-sweet with 2 cups of chopped walnuts. My husband says I outdid myself with this recipe ... he and my 2 year old got up just now and gave a high-five over these cookies! As a side note, I melted my butter a little too efficiently ..."

    Sep 29, 2009 on Food.com

    Recipe #96701

    Reviewed Fantastic Apple Sour Cream Coffee Cake
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      |  By Kittencalskitchen

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    "This is my very first from scratch cake. Upon first bite, I was looking around for somebody to slap because it tasted so good!! LOL! I didn't have shortening, so used butter. I doubled the topping (with chopped walnuts and spread some in the middle, as well. Also only had one big apple, but once chopped, it was pretty close to 2 cups. The only ot..."

    Feb 26, 2009 on Food.com

    Recipe #89750

    Reviewed Fried Potato Cakes
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      |  By MizzNezz

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    "This was a taste explosion! We are potato lovers, so this was a big hit with our family. I bet this recipe gets 5 stars, but I didn't have bacon grease! I used leftover mashed potatoes and added chopped onions to the mix. I also seasoned the flour with garlic powder and seasoning salt. Added a bit of shredded Mexican mix cheese to the center of ea..."

    Feb 24, 2009 on Food.com

    Recipe #19009

    Reviewed My Favorite Chocolate Chip Cookies
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      |  By SilentCricket

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    "Before today, my favorite choco chip recipe was the deli-style chocolate chip cookies. These have become my new number one! I didn't have shortening, so used half coconut oil and half butter as a substitute; used the recommended amount of butter as listed, as well. I also ran out of eggs, and had to use egg beaters, but guess what? These cookies c..."

    Feb 17, 2009 on Food.com

    Recipe #38041

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