Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Texas
"Great recipe, thanks for sharing! I used 2 cups sugar and it was plenty sweet for me. Next time I'll try 1/2 cup oil & 1/2 cup applesauce."
Aug 10, 2010 on Food.com
"Made this & a salad tonight & the family loved it. I will try it with tofu & veggies next. Thanks for sharing!"
Oct 19, 2009 on Food.com
"thanks for a great recipe. I made this tonight & had to double the recipe as everyone in the family commented on how great it smelled as it cooked. I will definitely make this again. I may add spinach to get some greens in the diet."
Aug 11, 2009 on Food.com
"I like the spices in this. It's a good curry recipe, but next time I will double the spices. My family likes their food spicy. Thanks for sharing."
Aug 5, 2009 on Food.com
"goes together quickly and easily. I used cajun spiced tomatoes and it was good. next time I'll try italian style. thanks for sharing!"
Feb 4, 2009 on Food.com
"My family loved this, thanks for sharing! Lots of flavor with low fat."
Nov 10, 2008 on Food.com
"My son made this for dinner & everyone loved it. He did add a 10 oz can of chicken & it's broth as he is a meat eater. He also used dried jalapeno peppers as the chili pepper. They worked great! Thanks for an easy recipe! It was a boost to his self-esteem."
Oct 26, 2008 on Food.com
"This recipe is just what I have been looking for, lots of good veggies w/ couscous. I agree w/ Princapessa, needs more cayenne, but my family likes our food spicy hot. Thanks for sharing!"
Oct 11, 2008 on Food.com
"My family really liked this recipe. The four of us cleaned the pot. I used homemade stock and next time will increase the salt & pepper. I cooked it all day on low and served with whole wheat bread.I thought the directions were clear and easy to follow. Thanks for posting."
Feb 20, 2008 on Food.com
"Good recipe that goes together quickly. My family likes spicy food, so I added red pepper flakes to the meatballs. I also used seasoned breadcrumbs. This is really good with home-made broth."
Feb 13, 2008 on Food.com
Advertisement