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    Member since Jul 2007

    Chef #549852

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    46 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crisp Bread and Butter Pickles

    Monday, Jul 15, 2013 on
     |  14 Reviews  |  By Barefoot Beachcomber
    LinMarie says:

    "I realized I never rated this recipe, but this is the 3rd year I've made these pickles and they are delicious! I'm not a big fan of sweet pickles, but these have just enough tang to make them so yummy! They are great on sandwiches and just for eating! It's easy to make a lg. amount of these pickles, just slice a huge pile of cucumbe..."

    Reviewed Best Fruit Smoothie Ever!

    Tuesday, Nov 27, 2012 on
     |  36 Reviews  |  By Sarah in New York
    LinMarie says:

    "mmm:-) This was amazing!! I don't know if I would call it a smoothie though, it was more like a milkshake in it's sweetness! But it was still delicious:-) I used black rasp. sherbet and strawberries and not quite as much milk. Will def. be making again!!"

    Reviewed Carrot Raisin Salad

    Wednesday, Jul 7, 2010 on
     |  19 Reviews  |  By MizzNezz
    LinMarie says:

    "Yummy:) It has a unique taste to it, but very good! I used craisins instead of raisins and I halved it for just 2 of us."

    Reviewed Mocha Brownies With Coffee Frosting

    Monday, May 10, 2010 on
     |  (1 person found this helpful) |  81 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I can't truly rate this, as I didn't make the brownies, but made the frosting to go with Ultra Moist Starbucks Chocolate Cake (Or Cupcakes) But the icing was sooo good! I didn't have instant coffee, so I split the milk in half and used brewed coffee instead. Then to give more of a coffee flavor I added some of the coffee granules right into th..."

    Reviewed Ultra Moist Starbucks Chocolate Cake (Or Cupcakes)

    Monday, May 10, 2010 on
     |  45 Reviews  |  By New Mom Kate
    LinMarie says:

    "mmm! These are so yummy! Made these into cupcakes, they were so moist! Frosted with coffee frosting:) good when you eat right out of the refrigerator!"

    Reviewed Buttery Pan Rolls (for the Bread Machine)

    Monday, Dec 28, 2009 on
     |  (1 person found this helpful) |  42 Reviews  |  By LonghornMama
    LinMarie says:

    "Wow! so fluffy, full of flavor and easy to make! There were 4 of us and we gobbled them up:) WIll definately be making these again! They rose very nicely for me too!"

    Reviewed California Pizza Kitchen Chopped Salad

    Monday, Dec 28, 2009 on
     |  (1 person found this helpful) |  37 Reviews  |  By Pam-I-Am
    LinMarie says:

    "very, very good!! My company loved it too:) I used green onions instead of the scallions and put hard-boiled eggs in, instead of the turkey! Very tasty salad, would be good with grilled chicken!"

    Reviewed TSR 1993 Version of Cinnabon Cinnamon Rolls by Todd Wilbur

    Thursday, Dec 24, 2009 on
     |  491 Reviews  |  By Lightly Toasted
    LinMarie says:

    "oh my! SOOO Good:) I made these for Christmas Eve morning, and it just might be a tradition:) I don't think I could make them more than once a year, since they're so full of butter! But that's what makes them good, anyway:) I did do the steps about sprinkling flour over the cinnamon/br. sugar mixture to keep the filling from overflowing and i..."

    Reviewed Soft Molasses Cookies

    Saturday, Dec 12, 2009 on
     |  278 Reviews  |  By Shirl (J) 831
    LinMarie says:

    "mmm! very yummy! mine made more than 42 cookies, but I made them pretty small too! The only change I made was to roll them in cinnamon sugar and I did not add allspice(didn't have it)!"

    Reviewed Chocolate Covered Cherry Cookies

    Saturday, Dec 12, 2009 on
     |  13 Reviews  |  By ChefRaylene
    LinMarie says:

    "wow! Very yummy:) If you like alot of chocolate, these are for you:) I too wrapped my dough around the cherry, it seemed to work, the only thing different was it only made 35 cookies, but that was ok! I also put 1 tablespoon of cherry juice in the cookie dough and I put a semi-sweet chip inside each cherry and then rolled it in the cookie! And f..."


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