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"Love this recipe- I use Wine in place of the water, AMAZING! I also throw in roasted peppers when I don't have onions- I have served it with rice, egg noodles and mashed potatoes, we have this about once a week and it is a winner!"
"Delicious- we devoured the whole thing- quick and easy to put together too- I didn't use pimento, my kids wouldn't have eaten it. Loved the crunch of the almond slivers!"
"Amazing recipe! My husband said it was the best chicken he ever had. I put sliced onion and lemon in the cavity and and sliced lemons under the skin as suggested by another reviewer. I also baked the chicken at 350 for 45 min then turned up the oven to 450 until chicken reached temp. Will definately use again!!!!"
"Very easy and tasty, was a little runny though, for a stroganoff, more of a cream soup texture. Definately need to serve it over something, too runny just to eat alone."
"OUTSTANDING!!! I have never made my own dumplings because of all the failures my mom had with them. This recipe is right on, the consistency was perfect. My whole family loved it and asked for it again!"
"Yummy!! I made this with whole wheat flour and it was still moist and yummy. I also added raisins- only thing I would change- recipe states 1 can of pumpkin- what size can? I used 1/2 of a big one and it came out great."