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florida
"Ok,,, loved! I used rum cause thats what I had for the cake.... and I used heavy cream for the white sauce.... I baked it longer then 30 min.. about 35-40 to set right.... but everyones oven is different. we loved both just not together. I think a whipped cream would be better because the sauce overpowered the chocolate..and the sauce would be go..."
Oct 3, 2010 on Food.com
"I only used 1/4 can of tomatoes... not a big tomato fan no tabasco, used cayenne instead. next time I'll thicken ( hubby likes thicker soups flavor was great. easy to make"
Aug 29, 2010 on Food.com
"i"ve had this recipe torn out and saved, I think from a taste of homes for a while. I used 60% chocolate( since your adding 1/2 cup sugar, didnt want it to be sweet. used heavy cream. was very good, but loved that its quick and easy and no special trips to the store."
Jul 27, 2010 on Food.com
"so yummy! and what the butter does to it,,, just sin-full!"
Mar 20, 2010 on Food.com
"Why get a can, this is sooo much better! used sweet baby rays bbq. left out celery and mustard added chili pepper paste for some heat. yum!"
Mar 1, 2010 on Food.com
"easy and yummy, thanks for posting!"
Feb 13, 2010 on Food.com
"yep< got this from a TOH as well. been making it awhile. always a hit. though I leave out the tomatoes, and only use 1 green pepper."
Dec 3, 2009 on Food.com
"great recipe! I hadded some Irish Cream and vanilla to the pudding mixture, and just melted chocolate, heavy cream, and I rish cream for the top. hmmmm"
Sep 7, 2009 on Food.com
"hmmmm very tasty!"
Dec 30, 2008 on Food.com
"ok changes I made: I used the diced tomato with jalapeno, I only had a 12oz jar of gravy. but thought it was perfect. used cayenne pepper instead of chili powder,, used black beans for hubby and refried for mine. added minced green olives,parlsey,basil garlic powder and cumin to meat. added 3 packets of goya sazon 1 1/2 to meat and 1 1/2 to sauce...."
Dec 26, 2008 on Food.com
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