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"I baked this tonight with pumpkin instead of sweet potato and a touch of cumin. It was delicious. Thanks so much for the recipe! I'll be making this one again."
Aug 28, 2007 on Food.com
"I cooked this last night and it got a resounding thumbs up from the whole family. I used fresh basil and the smell of the whole dish was tantalising. The only change I will make next time is to drain the tomatoes to get rid of a little of the sogginess that other people have mentioned. The top was crispy but underneath was a little soggy. Totally ..."
Aug 6, 2007 on Food.com