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"Mercy this is good. I made exactly as posted except I did add a little garlic powder, alright alot lol. I saved this recipe for when Andrew gets home from deployment."
Aug 30, 2012 on Food.com
"Karen, this was a huge hit. I did make it ahead of time before I put in the oven so the spices would have a chance to blend and get to know each other."
Apr 24, 2010 on Food.com
"Once again Inez you come up with a winner, the only change I made was I omitted the peppers."
Apr 24, 2010 on Food.com
"Potsie, this was wonderful, I made the pork chops..You know it is a winner when my 26 year old who graduated from culinary school and thinks he is the only one who can cook says: Dad that was as good as something I would come up with.Now that's a complement buddy."
Apr 23, 2010 on Food.com
"This was great, I made it with Potsie's Sour Cream Gravy Bake for Chops or Chicken Recipe 165510. What a nice change from the same ole potatoes."
Apr 23, 2010 on Food.com
"I have made this]several times and it is always a good meal. I made it tonight and use added a few dashes of Worcestershire sauce."
Apr 17, 2010 on Food.com
"Made as posted, very good but just a little to much cheese flavor for my tastes."
Apr 17, 2010 on Food.com
"Well this certainly didn't last long. Very good comfort food and it didn't take long to prepare."
Apr 17, 2010 on Food.com
"This was excellent, fast and easy to make. I did however have to add beef broth to the mix because it did need more to cook the noodles. defiantly a keeper"
Sep 7, 2009 on Food.com
"Holy Moly, I think I died and went to heaven...Made this for Sunday brunch and darn near lost a couple of fingers when I served it..Definitely a keeper."
Jun 8, 2009 on Food.com
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