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"Yum! So I substituted sour cream for the yogurt and only used salt and pepper (sadly the only spices I have at the moment) and still it was super yummy. This will definitely be a go to recipe in the future."
"yum!! I didn't read the recipe close enough and melted my butter instead of softening it, but it still turned out great. I'm taking my second loaf into work tomorrow to share."
"For some reason the inside was doughy while the outside was past done. It looked and smelled delicious, and the crust was very good but the inside as stated was very doughy."