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"OMG! I've just been on a hen weekend, and I took this along.... I'll definitely be making it again, it was lovely!! Did the trick nicely :D"
Jul 12, 2004 on Food.com
"This was lovely! I added 4 cloves of garlic and half a pepper (chopped thickly for more texture and it was absolutely lovely! Thanks for posting!"
Jul 12, 2004 on Food.com
"I was looking for a sauce to go with the pork that i had bought, and wanted something slightly different to what I usually cook. This was absolutley gorgeous, and I have no doubt that if it went this well with pork, it will be divine with lamb - thanks Bergy, this one's a keeper. I used sweet marmalade, and didn't find it to be too overpowering,..."
Jul 4, 2004 on Food.com
"I have no words for how great and easy this sauce is.... I chopped onions and tomatos and poured the sauce over pork chops. I added 2 tbsps of sugar as I prefer a slightly sweeter bbq sauce. This was truly lovely and I will definitely be using this again - thank you!"
Apr 21, 2004 on Food.com
"This was gorgeous. Thanks Bethany, definitely something I'm going to make again!"
Oct 2, 2003 on Food.com
"This was lovely. the meat was perfect, I added a red pepper to add a bit of colour to the meat which worked very well.Thanks, this is a really delicious meal."
Oct 2, 2003 on Food.com
"This was sooo simple and so nice. I also added pastrami, chorizo, salami and mozzarella, and tossed it before mixing in with teh pasta. I am definitely making this again, it was really lovely - thank you!"
Aug 27, 2003 on Food.com
"OMG!!! I just served this to 10 other people, and everyone loved it! this was divine, really really lovely. I didn't use as much tabasco as was required, but it still had a bit of a kick to it. It was absolutely lovely - thank you Pets!"
May 28, 2003 on Food.com
"This was lovely. we cooked it in a casserole pot adn it came out so so well. we served it with slices of picked dill cucumbers and tomato. it was absolutely divine! A real winter warmer!"
May 13, 2003 on Food.com
"This was nice, but a little too creamy for me. However, my friend adn my BF both licked the plates clean, and as she won't eat fish as a rule, thats a good enough reccommendation for 4 stars! they both raved about it! I used mozzarella instead and garnished it with a few flakes of parnesan and some parsley."
Apr 22, 2003 on Food.com
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