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    Chef #561467

    Member since Aug 2007

    Chef #561467

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Harvest Caramel Corn

    Monday, Oct 19, 2009 on
     |  (1 person found this helpful) |  11 Reviews  |  By Charmie777
    LinMarie says:

    "Be warned...this stuff is addicting!! I have been trying out different caramel corn recipes as a treat for my husband who loves the stuff and he has declared this his new favorite. I was initially disappointed because the sauce does not cover the popcorn but turns out that was what my husband liked about it...he said he wasn't as overpowering sw..."

    Reviewed Hot Apple Cider for One

    Saturday, Oct 10, 2009 on
     |  (1 person found this helpful) |  11 Reviews  |  By Christine MT
    LinMarie says:

    "This was tasty. I didn't have whole ingredients so I put 1/4 tsp cloves, 1/4 tsp allspice, 1/8 tsp cinnamon, and 1 tsp brown sugar in a tea bag. I put the tea bag in the apple juice, microwaved for 2 min, then let it steep for 3 additional minutes. Perfect when you want something hot but different than tea or coffee. Thanks for the idea!"

    Reviewed Nutri-Grain Bars

    Thursday, Jun 25, 2009 on
     |  2 Reviews  |  By senseicheryl
    LinMarie says:

    "My family and I enjoyed the recipe but it tastes more like coffee cake than a Nutri-Grain bar. I used no-sugar added apple butter for the filling and it was incredibly sweet. I can't imagine using sugar added would be way too sweet! (and I'm someone who rarely finds things too sweet) The cake mix really lends it to a sweet flavo..."

    Reviewed Honey Mustard Pretzel Chicken Breasts

    Wednesday, May 20, 2009 on
     |  7 Reviews  |  By Julesong
    LinMarie says:

    "This chicken was excellent! The honey mustard flavor was not overpowering in the chicken, just left a nice hint of flavor. My 2 children (ages 3 & 1.5 years) loved it and my oldest even asked for seconds which NEVER happens since she dislikes most meats! That along means this is a keeper for me. I cut the chicken into strips and baked them on ..."


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