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"Wow!! Normally I try a new recipe and have to think about it for a while, before I get around to reviewing it. This is the first time I have ever reviewed it as I am eating it. We loved it and I will make it again real soon!! I am not sure if it was my oven or the amount of milk, but it did need to be over an hour in the oven. But once it was done..."
"Nice Recipe. It required minimal ingredients and was easy to follow. DH and the kids enjoyed it. The sauce might help make a good swiss steak too. Plan to try it next. Thanks!"
"Excellent. Did not toast pine nuts. I could eat this alone with no bread or pasta it is that good! I plan to use this often but will try a little less oil to cut calories."
"I made this for my family during the Superbowl. They loved it and it was a festive addition to the usual snacks. We had leftovers and it was just as yummy cold. Thanks for the recipe. I will be making it again."
"5 Stars! After taking my kids to see the movie "Ratatouille", my youngest wanted to make it. Discovering it contained eggplant(yuck), I looked for an alternative. Your recipe was quite tasty. Loved the added taste and texture of the olives which I cut in half to keep the stew chunkier. The kids said it must have been like the hearty stew the food ..."
"Very good, but I must warn the heat level is not for the faint of heart. I made one change, not having a rotissory chicken on hand, I seasoned chicken breasts with lemon pepper and grilled. Then using 2 forks in a criss cross type motion, I shred the cooled chicken. Rico!!"
"Yummmm. I had so much squash to use, I made a double batch and added a few Zuchinni. It made a pretty presentation was delicious! Thanks this is a keeper..no changes needed."
"This recipe was exactly what I was looking for. I have one child allergic to egg so this was a nice no egg version. I had not made it with cornmeal before so I was hapily suprised with the added crunch it offers.. the kids loved it. Thanks."