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"Oh MY Lord!!! These are awesome. I used garlic powder instead of fresh garlic just for ease. I also sprinkled both fresh & grated Parmesan cheese. My husband wont be home for another half hour & I'm using self control to not go eat them all! I can't wait to make these again and again and again..."
"I made this last night for my hubby & I and boy was it awesome! I doubled the recipe to use the whole 1lb of strawberries I had, & for convenience baked it in one dish for about 20 minutes (a loaf pan actually). I can't wait to make this again and am resisting the urge of making another double batch and eating it all before he gets home :-)"
"This was very yummy, I used too much fruit so my cobbler didn't rise to the top as much as it should have but that was my mistake. I'll be making this again!"
"After reading the reviews I upped the sugar to somewhere between 1/3 and 2/3 cup. These are so incredibly delicious. I'm refraining from eating them all before my husband gets home! I didn't dice the strawberries but cut them into smallish pieces, I would probably recommend dicing them just so the juice is more spread out. I will definitely be ..."
"OMG we love these! We have a jar of yeast instead of the packets so we used 7 grams (our scale only goes in .1 increments for ounces). We loved both the cinnamon sugar variety & especially the salt version. I think next time we may try garlic salt. This could become a dangerous recipe for us!"