Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Midwest USA
"I made these from the bakeerella site and tried them as a portable breakfast for my little ones. They turned out wonderful! I doubled the recipe and made 12 regular sized muffins with it. They were moist, sweet enough not to need syrup if you had to eat on the go, and if you added some cooked sausage ( either ground or cut up links you could have..."
Jan 9, 2013 on Food.com
"Cheap, easy, and perfect for the kids. Can't beat it."
May 16, 2012 on Food.com
"Easy prep work, easy clean up and very tasty! I cheated and used a fajita mix instead of the spices (I was in a hurry for lunch lol but everything was ready for the oven in a matter of minutes and the veggies came out tender with just a hint of crispiness...excellent. Plan on making often."
May 16, 2012 on Food.com
"I actualled used apple juice instead of OJ and added a little more sugar than the recipe called for. Oh this is *so* much better than the canned stufff. Never even liked cranberry sauce till now."
Feb 8, 2011 on Food.com
"Exceptional cinnamon rolls for not calling for yeast. They were very moist and gooey and rose quite nicely as they cooked. They even stayed moist enough to be eaten several days later. Never would have thought of using cottage cheese in a million years...worked very well though."
Dec 22, 2010 on Food.com
"Increadibly easy and very delicious. A must have from now on with any pasta dish."
Feb 24, 2010 on Food.com
"What a quick and easy recipe. So much healthier than deep frying without losing the flavor."
Oct 31, 2009 on Food.com
"Great quick side dish that makes the potatoes crisp on the outside and tender on the inside. Never would have thought about using the microwave but it's great."
Jul 26, 2009 on Food.com
"Very nice! I love the fact it doesn't burn. Feels very soothing."
Jul 23, 2009 on Food.com
"The recipe is a snap to make and would be excellent with a holiday meal. Love the flavor it gave the ham. I did have to add extra cornstarch just because I wanted a thicker consistancy."
Jul 23, 2009 on Food.com
Advertisement