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"A delicious carrot bread, moist and sweet, no icing or frosting needed. One batch is enough for eight or nine mini loaves in one of those multi-loaf pans. "
"This recipe is soooo good- especially when made with the butter. I did an oatmeal raisin batch that was delicious, we ate them all up that night. So the next day I made a batch with choc. chips instead of raisins and margarine instead of butter. They were good too, but the ones with butter were truly heavenly. In both I used light brown sugar ..."