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    Ms. Baker

    Member since Aug 2007

    Chef #571134

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    37 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Soft Snickerdoodle Cookies

    Handle
    Saturday, Jul 27, 2013 on Food.com
     |  509 Reviews  |  By Juju Bee
    LinMarie says:

    "Oh. My. Gawd.
    These were so simple to put together and the taste was DIVINE!
    This is a keeper recipe."

    Reviewed Parmesan Chicken Skillet

    Handle
    Tuesday, Jul 27, 2010 on Food.com
     |  49 Reviews  |  By MizzNezz
    LinMarie says:

    "This recipe gets 5 stars from me for ease of put-together, unique and TASTY flavor, inexpensive, and it offers a LOT of wiggle room for "playing" with the ingredients. LOVED this and the picky family loved it, too. Not to mention, I had to double the recipe, so we have leftovers for tomorrow. Just a note, I added a bit of red wine to the chicken w..."

    Reviewed Dirty Rice With Shrimp

    Handle
    Wednesday, Jun 2, 2010 on Food.com
     |  (2 people found this helpful) |  17 Reviews  |  By Gadget_Queen
    LinMarie says:

    "Fantastic! Didn't have any shrimp on hand so I just used beef sausage, left the celery out, but added broccoli. The flavor was phenomenal. Just enough of a 'kick' to make it really exciting, but not so spicy that we couldn't feed it to the kids. AMAZING recipe. I'll be making this again and again. Ty for posting."

    Reviewed Creamy Cajun Chicken Pasta

    Handle
    Monday, May 10, 2010 on Food.com
     |  1390 Reviews  |  By Lorac
    LinMarie says:

    "Had a friend over for dinner and I decided to try this recipe. SO GOOD!!! Everyone at the table went back for more!! I couldn't believe how tasty it was after being SO easy to make! Our guest even asked for the recipe to take home! The sauce thickened up beautifully as it cooled a bit and the flavors just POPPED! Paired it with a small green salad..."

    Reviewed Parmesan Sage Pork Chops

    Handle
    Thursday, Apr 15, 2010 on Food.com
     |  166 Reviews  |  By Donna
    LinMarie says:

    "I can't say enough about this recipe! I am a Pork Chop SNOB and if they don't come out tender, moist and full of flavor I probably won't like it... BUT THESE pork chops had all of those qualities and more than that, were SO easy to make! The breading held perfectly. The flavor was tasty and balanced. I served this tonight with mashed potatoes and ..."

    Reviewed The Best Chili You Will Ever Taste

    Handle
    Sunday, Mar 7, 2010 on Food.com
     |  557 Reviews  |  By AmandaAOates
    LinMarie says:

    "Wonderful Chili! The flavor was unlike any other chili I've ever had and in a good way! It was simple to make and an easy recipe to "play with". I added 1 tsp more Cayenne Pepper and 2 tsp Chili Pepper because I like my chili to bite back and it turned out wonderfully. I also added one can of corn and one half green bell pepper in the very beginni..."

    Reviewed Spaghetti Sauce and Meatballs

    Handle
    Saturday, Mar 6, 2010 on Food.com
     |  (1 person found this helpful) |  33 Reviews  |  By Sheri-BDB
    LinMarie says:

    "The flavor was EXCELENT and the meatballs really made this dish. SO satisfying and SO tasty. The measurment of meatballs to sauce was perfect. Just enough of everything and plenty left over for tomorrow! Thank you for sharing! P.S. - For fun I added mushrooms and a splash of red wine to the sauce before simmering and I browned the meatballs on the..."

    Reviewed Quiche

    Handle
    Wednesday, Jul 22, 2009 on Food.com
     |  138 Reviews  |  By bullwinkle
    LinMarie says:

    "Was a very quick "throw together" meal and I loved the versatility! Thank you for posting."

    Reviewed Peanut Butter Oatmeal Chocolate Chip Cookies

    Handle
    Sunday, Jun 15, 2008 on Food.com
     |  (1 person found this helpful) |  67 Reviews  |  By nsomniak6
    LinMarie says:

    "Made these for fathers day gifts and what a hit they were! My husband ate half the batch before they were cool! Thank you for sharing! They're delicious!"

    Reviewed Crispy Spicy French Fries

    Handle
    Sunday, Mar 23, 2008 on Food.com
     |  15 Reviews  |  By Across the Ocean
    LinMarie says:

    "My family called these "Country fried fries", but whatever they were called - They were delicious! What a treat! Thank you!"

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