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    Member since Aug 2007

    Chef #571308

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    169 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Patrick's Baked Spaghetti

    Sunday, Dec 29, 2013 on
     |  1 Reviews  |  By Bone Man
    LinMarie says:

    "Absolutely wonderful! This is a different take on spaghetti because it doesn't have the typical tomato sauce. It makes a lot but freezes well. I would recommend this highly to anyone looking for a great dish to serve to a group or to eat all by yourself. The flavors are spot on and I think anyone would love this- if I decided to share.<br/..."

    Reviewed Stir fried Garlic Beef with Broccoli

    Sunday, Nov 6, 2011 on
     |  40 Reviews  |  By Bergy
    LinMarie says:

    "When my husband says "Don't throw this recipe away", you know it's a big hit! The beef was fork tender, the sauce was right on. I may add more garlic next time because my garlic cloves were small. I used low sodium soy sauce but that was the only change I made. So much better than the local take away place! Thank you."

    Reviewed Two Old Queens Soup

    Sunday, Oct 30, 2011 on
     |  37 Reviews  |  By Pot Scrubber
    LinMarie says:

    "Wonderful! I knew it would be even tho I had to use low sodium beef broth due to my husband's sodium restrictions. This recipe makes a bunch so there's a couple of container's in the freezer for lunch as the weather is turning cooler. I loved the story that goes with this recipe and only wish I had been there."

    Reviewed Sarasota's Tender Garlic Cube Steaks

    Sunday, Oct 9, 2011 on
     |  2 Reviews  |  By SarasotaCook
    LinMarie says:

    "Tender! My husband hasn't always happy when he realizes we're having cube steaks because they do come out tough sometimes. He has now changed his mind after eating these. I switched out the low salt beef broth for no sodium beef broth because we're trying to limit our sodium intake. However, next time I'll use low sodium instead- as you recommende..."

    Reviewed Scallion Sesame Turkey Burger

    Friday, Sep 30, 2011 on
     |  84 Reviews  |  By riffraff
    LinMarie says:

    "This is one of the best turkey burger recipes I've tried. I love sesame seeds and oil so knew I had to try the recipe. I used lower sodium soy sauce to lower the sodium but followed the recipe otherwise. I served them with oven sweet potato fries and a green salad. When I went to the refrigerator to heat a leftover burger for lunch, I couldn't fin..."

    Reviewed Burgundy Meatball Stew

    Friday, Sep 30, 2011 on
     |  20 Reviews  |  By abloom69
    LinMarie says:

    "This was very good. I used homemade frozen meatballs, fingerling potatoes and low sodium tomato sauce, beef bullion and no added salt. I put it together in the crock pot in the morning and came home to a hardy meal which was very welcoming since it had been raining all day. Since there's only the 2 of us, the rest went in the freezer for future me..."

    Reviewed Pork Schnitzel

    Tuesday, Jun 21, 2011 on
     |  21 Reviews  |  By Chippy
    LinMarie says:

    "Hey Chippy! Thanks so much for posting this recipe. The store didn't have pork cutlets so I used boneless thin pork chops, no salt chicken broth and corn flake crumbs since I was out of bread crumbs. A winner that I'll be making again soon."

    Reviewed Chinese Chicken Salad

    Wednesday, May 11, 2011 on
     |  2 Reviews  |  By Sandi (From CA)
    LinMarie says:

    "Sandy! This was so good. The salad had just the right portions. The dressing was light and tasty. It was really hot the day I made this so I poached the chicken in a bowl of water in the microwave and it worked very well.
    You weren't kidding about the rice noodles exploding! It was the first time I had ever attempted to use them and discovered..."

    Reviewed Best Creamed Turkey With Thyme Biscuits

    Monday, Apr 25, 2011 on
     |  7 Reviews  |  By SarasotaCook
    LinMarie says:

    "WOW! Perfect and easy. This had the best taste with just the right flavors. I eliminated the salt, used unsalted butter and Heart Smart Bisquick due to sodium restrictions but I'm sure it made no difference. I have leftover biscuits which I wrapped and put in the freezer to use with some leftover cooked chicken next time."

    Reviewed Turkey Meatballs

    Tuesday, Apr 5, 2011 on
     |  (1 person found this helpful) |  127 Reviews  |  By Bergy
    LinMarie says:

    "Tender! I baked them in the oven and made open faced meatball sandwiches with mozzarella cheese on top. I deleted the salt and added fresh basil. These had a lot of flavor which is important when someone is on a low sodium diet. I've added these to our favorite recipe file so I'll be making them again."


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