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    andrea185

    Toronto, ON

    Chef #571739

    Toronto, ON

    Joined: Aug 27, 2007

    45 reviews by andrea185

    1 - 10 of 45 sorted by Date | Rating | Helpful

    Reviewed Quick Sour Cream Coffee Cake
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      |  By pattikay in L.A.

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    "Wow! Loved this recipe! I was a little short on sour cream so used a little less than 1/4 cup of vanilla yogurt to make up the difference. Baked in 4 cupcake tins and a pyrex dish...I over filled and they oozed out the top, but were still delish! Can't wait to taste this recipe when it's done right!"

    Mar 7, 2013 on Food.com

    Recipe #198440

    Reviewed Sweet Biscuits for Breakfast or Shortcake
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      |  By Loves2Teach

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    "Awesome recipe! Just the right amount of sweetness and very light! I served these with macerated strawberries and a blueberry/raspberry combo with fresh whipped cream. They were a hit! Maybe a wee but dry, but worked really well for soaking up the juice from the fruit and gave a really nice contrast in texture. Definitely a keeper!"

    Jun 20, 2011 on Food.com

    Recipe #109015

    Reviewed Roasted Garlic Soup with Parmesan
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      |  By Miraklegirl

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    "Wow...I wish I could give this more than 5 stars! It's absolutely delicious, silky smooth and perfect! I added homemade parmesan croutons before serving and my DH was very impressed! Thanks for a wonderful recipe!"

    Jan 3, 2011 on Food.com

    Recipe #74016

    Reviewed Amish White Bread
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      |  (1 person found this helpful) |  By Karen=^..^=

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    "I wish I could give these more than 5 stars! These are absolutely amazing! I did follow the advice of one reviewer and used milk in place of the 2 cups of water (1%, what I had in the fridge and I made buns. I got about 25 and they filled a 9x13 pan, baked for about 24 min. My kids are eating them for dessert they're so good!"

    Dec 19, 2010 on Food.com

    Recipe #26526

    Reviewed Honey-Mustard Tilapia
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      |  By Norelllaura1

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    "So, so good!!! Easy to prepare with things I normally have on hand and so delicious! Even my finicky 4 year old ate a whole piece and asked for more! I broiled a bit at the end to crunch it up a bit but otherwise followed the recipe as written. Definitely a keeper!"

    Dec 14, 2010 on Food.com

    Recipe #60793

    Reviewed Cheese Scones
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      |  By Kerena

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    "These are absolutely delicious! Super easy to make, I put everything in the food processor and pulsed a few times, patted out the dough, cut and baked. Great flavour and texture! These are a keeper!"

    Nov 14, 2010 on Food.com

    Recipe #150377

    Reviewed Spiky Candy Corn Cupcakes

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      |  By andrea185

    "I absolutely agree with the previous poster. This is not a recipe!"

    Oct 19, 2010 on FoodNetwork.com

    Reviewed Cauliflower-Cheddar Soup
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      |  (1 person found this helpful) |  By LonghornMama

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    "Really, really delicious! Thanks for posting!"

    Aug 9, 2010 on Food.com

    Recipe #106611

    Reviewed Queso Fundido With Chorizo
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      |  By KathyP53

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    "If I could I'd probably give this 3.5 stars as written, but my husband loved it so I bumped it up. I made a half batch and it was about and inch deep in a standard pie plate to give you an idea of quantity. I was expecting better flavor but I found it lacking. I think I'll make it again but instead of the mozzarella I'd use a stronger flavored ..."

    Aug 8, 2010 on Food.com

    Recipe #235138

    Reviewed Amanda's Cheese Pound Cake
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      |  By Jeff Hixson

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    "This is wonderful! I made a half recipe in a loaf pan and it was delicious served with macerated strawberries and freshly whipped cream. Wonderful texture and flavor!"

    Jul 2, 2010 on Food.com

    Recipe #91644

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