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    SJG3483

    Atlanta, GA, United States

    Chef #57828

    Atlanta, GA, United States

    Joined: Oct 16, 2002

    38 reviews by SJG3483

    1 - 10 of 38 sorted by Date | Rating | Helpful

    Reviewed Green Bean & Potato Casserole
    Handle
     |  (1 person found this helpful) |  By PollyB

    "We eat a lot of potatoes, but not enough vegetables in our house. This way, I can slip some green veggies into the diet. Great recipe!"

    Jun 14, 2003 on Food.com

    Recipe #40155

    Reviewed Chicken and Stuffing Bake
    Handle
     |  (1 person found this helpful) |  By Mysterygirl

    "One of the best chicken dishes I've ever made. I left out the milk and used a non-cream based soup to make it non-dairy, and it still tasted moist and delicious."

    Jun 6, 2003 on Food.com

    Recipe #37423

    Reviewed Banana Chocolate Chip Muffins
    Handle
     |  By kimbearly

    "These muffins were really good. I'd say they had a 4 star taste as I made them. However, I made them for Passover, which means that I had to use matzo meal instead of flour. Anyone who has cooked for Passover knows how impossible it is to get a recipe for edible baked goods, so this recipe gets a bonus star for that. As suggested, I used 3 bana..."

    Apr 19, 2003 on Food.com

    Recipe #31193

    Reviewed Pineapple Oatmeal Bars
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     |  By Theresa/ Thunderbird

    "These were really good. I couldn't tell when they were almost done, so only the center squares were still gooey. The rest of them got kind of hard overnight. Next time, I'll be more careful about how long I cook them for. "

    Mar 22, 2003 on Food.com

    Recipe #44508

    Reviewed Zucchini Bread
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     |  (5 people found this helpful) |  By Sackville

    "This is great bread, and amazingly moist. I couldn't taste the zucchini, which I thought was a downside, but most people seemed to think was a plus. I will make this again, but with more zucchini. "

    Mar 11, 2003 on Food.com

    Recipe #17123

    Reviewed Carrot-Zucchini-Potato Kugel
    Handle
     |  (5 people found this helpful) |  By Bergy

    "This is one of the best kugel recipes I have ever had. It takes some effort to make, but with a food processor it's not so bad. With the vegetables, I discovered that more is better (not to mention better for you."

    Mar 9, 2003 on Food.com

    Recipe #35197

    Reviewed Blueberry Oat Scones
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     |  By Ocean~Ivy

    "I thought these were great. Next time, I think I would use more blueberries. I did have some trouble getting other people to try one of these blue treats. "

    Mar 6, 2003 on Food.com

    Recipe #34594

    Reviewed Bananaumpkin Muffins
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     |  (5 people found this helpful) |  By CrystalA

    "Tasty, moist muffins. I used a modified version of the orange juice glaze, and it was sticky but good. "

    Feb 16, 2003 on Food.com

    Recipe #53471

    Reviewed Campbell's Orange Beef
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     |  By RecipeNut

    "I used chicken instead of beef, and it was very good. I doubled the meat, but also doubled the sauce, and there was a lot of sauce. However, we took care of that problem by pouring it over the side dishes. "

    Feb 15, 2003 on Food.com

    Recipe #18763

    Reviewed Dutch Apple Pie
    Handle
     |  (13 people found this helpful) |  By beckas

    "I made this pie yesterday around 5. It is now noon, and the pie is gone, need I say more? I used a little bit more apple than was called for the increase the fruity taste of it, and cut back the margerine to 4 T. "

    Feb 8, 2003 on Food.com

    Recipe #52524

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