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    Chef #578328

    Member since Sep 2007

    Chef #578328

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    13 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Homemade Cheeseburger Macaroni Hamburger Helper

    Wednesday, Feb 15, 2012 on
     |  48 Reviews  |  By MDMama
    LinMarie says:

    "Superb! I made it with the cheddar cheese as in the recipe, then topped with shredded Mexican blend of cheese. I have also made a canister of the sauce mix so we can simply scoop out 3T whenever we want to make this."

    Reviewed Grow Your Own Magic Doughnuts - Donuts

    Tuesday, Dec 7, 2010 on
     |  34 Reviews  |  By 4Susan
    LinMarie says:

    "We will be preparing these for Santa/Christmas morning this year!"

    Reviewed Potato Soup

    Monday, Oct 25, 2010 on
     |  194 Reviews  |  By msouth
    LinMarie says:

    "Made this today to take to a friend who had oral surgery. Was a rush-job, so I used two cans of cubed potatoes and one can of cream of potato soup, the rest I did exactly as written. I shredded cheddar cheese and mixed in bacon bits into a separate bowl to be added as being served. I tasted it, of course. Delicious! This is going into my own ..."

    Reviewed Southern Fried Salmon Patties

    Sunday, Jun 6, 2010 on
     |  144 Reviews  |  By Dari Donovan
    LinMarie says:

    "Great, easy recipe! I followed it exactly, but scooped the mixture into a greased mini-muffin tin and baked at 350 for 40 minutes. They had an almost "dressing" texture, so I made my mom's easy dressing gravy recipe to pour over. We're trying to eat healthier, and the oven baking was much less messy than frying stovetop. I do like the fried sa..."

    Reviewed Amish Baked Apples

    Sunday, Jun 6, 2010 on
     |  5 Reviews  |  By ~Bliss~
    LinMarie says:

    "Excellent recipe! I couldn't find my apple cobbler recipe, so I searched for "baked apples" and this came up. I added about one cup oatmeal mixed into 2T melted butter, sprinkled over the top. Otherwise, everything stayed the same and it turned out great!"

    Reviewed Breakfast Quiche

    Monday, Aug 25, 2008 on
     |  7 Reviews  |  By MelinOhio
    LinMarie says:

    "Wonderfully easy! I followed the recipe exactly this time, but next time I think I'll omit the meat and serve it separately, but only because my dear husband thinks he needs the meat on the side. ;-) I recommend this for anyone wanting a quick and easy dish that can be adjusted to suit your own taste. Thanks!"

    Reviewed Carrot and Poppy Seed Muffins

    Monday, Aug 25, 2008 on
     |  9 Reviews  |  By Stardustannie
    LinMarie says:

    "These were great! I shredded the carrot very fine, and no one ever knew they were included (and I'll never tell!). My batch made 30 mini muffins, and the texture was great, they had just the right amount of "rise" and with a bit of extra cinnamon I passed them off as cinnamon muffins. These will become a regular school-time snack. Thanks!"

    Reviewed Mom's Cocoa Powder Brownies

    Monday, Aug 25, 2008 on
     |  54 Reviews  |  By gourmetmomma
    LinMarie says:

    "The only reason I give this recipe a "4-star" is that it didn't turn out with the crust and fudgy texture I expected. My results were more cake-like, but still a 5-star for taste! The aroma as they were cooking was absolutely wonderful! If you're having an "open house" you definitely need to put these in the oven before your guests arrive. I d..."

    Reviewed Butter Crust

    Sunday, Aug 24, 2008 on
     |  4 Reviews  |  By mainecooncat
    LinMarie says:

    "Very easy for the breakfast quiche! We're at the end of the month and cleaning the pantry before shopping again, so I had no butter. I substituted shortening instead. Didn't have the buttery taste I expect with the butter, but it was very good as the crust for the quiche! I can only imagine how good it will be when I have all the ingredients. ..."

    Reviewed Broccoli and Ham Cheesy Rotini Pasta

    Tuesday, Aug 19, 2008 on
     |  1 Reviews  |  By MC Baker
    LinMarie says:

    "The kids fussed at first because I strayed from the traiditional mac & chz, but once they took a few bites they were hooked! No leftovers for us!"


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