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Manitoba Canada
"Yum, made this for supper tonight, super yummy! Hit the spot! Comfort food for SURE!"
Oct 26, 2011 on Food.com
"1st time trying aparagus in my whole entire lie...28+ years and this was the first time...and loved it...thanks to this recipe! Even the kids thought this was yummy! 5+ stars to you!"
Feb 23, 2009 on Food.com
"I made this and I'm sorry I'm don't know if I did anything wrong but I disliked the batter how it was super thick..I did not enjoy cooking these but the kids enjoyed eating them"
Jan 11, 2009 on Food.com
"mmm...mmm...mmmm.mmmmm..these are good says my 9 year old...everyone loved these in my family.. I omitted the parmasean cheese as I made my meatballs with sweet & sour sauce. But boy were these good and I cooked them for an hour at 375 in my S & S sauce...so delicious!"
Dec 10, 2008 on Food.com
"This was awesome!!!Deserves more stars everyone in my family loved this one..as did I..I made it twice in a week it was so simple and delish!"
Nov 3, 2008 on Food.com
"These are very good...nice soft dough and sweet just what I was looking for!"
Oct 27, 2008 on Food.com
"mmmm these were good"
Oct 8, 2008 on Food.com
"Can I have some more of that MOM? This was a great simple recipe! The family loved it...I thought I would have leftovers for work the next day...and NOPE I sure was wrong! The gravy tasted great not what I was expecting! My DS who doesn't like gravy said This was real good! Will make again!"
Nov 22, 2007 on Food.com
"A good roast...I dont now what I did wrong but I didn't end up with gravy...lol!"
Nov 20, 2007 on Food.com
"MMMmmmmMMM: I just made these biscuits...I added the parsley and for the cheese I added Kraft TexMex...It was yummy.....I also melted 1/2 cup butter with 1/4 teaspoon of garlic powder and added it too the top of the biscuits when I took them out of the oven....Yumm~o!!!"
Nov 20, 2007 on Food.com
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