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W Australia
"Started with the base recipe. Used 1 can chicken and 1 can mushroom soup. Also used lasagne sheets. Reckon crispy bacon and maybe some cheese on top would add extra flavour."
Jan 23, 2008 on Food.com
"Used ground peanuts instead of almonds. Was a very tasty, simple dish. Will cook again"
Jan 21, 2008 on Food.com
"Probably not use as much mayo. Would go nice with added frozen vegeables and noodles or pasta."
Oct 5, 2007 on Food.com
"May not be Chinese but very tasty just the same."
Oct 5, 2007 on Food.com
"Very nice served with lettuce, tomato, carrot, Cheese etc salad. Similar to a lasagne. Will cook again"
Sep 29, 2007 on Food.com
"Very nice served with lettuce, tomato, carrot, Cheese etc salad. Similar to a lasagne. Will cook again"
Sep 29, 2007 on Food.com
"Family enjoyed. Great colour.Will cook again."
Sep 29, 2007 on Food.com
"Kids loved it. Had enough to have for lunch for the next two days."
Sep 29, 2007 on Food.com
"Kids loved them. I made only half the recipe and got 3 dozen quite large biscuits. Used sultanas instead of pecans. Took 15 mins to cook."
Sep 25, 2007 on Food.com
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