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"Great recipe! I found that it did make the popcorn stick together but once it cools you can just break it apart with a spoon. Warning: I dropped a piece of the popcorn on my toe as I was turning the Stir Crazy Popper over and I now have a blister from the burn on my toe. OUCH! So caution - the sugar makes it much hotter when it comes out - and..."
"I am clearly the minority with this recipe but I just wanted to warn anyone who hasn't used pecorino cheese before (like me prior to this recipe)....this was NOT a good recipe for me - completely due to the cheese. I don't know if my pecorino wasn't "mild" or what - but I basically spent $25 buying ingredients and had to throw it all away because..."