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"Made this over the weekend - fabulous! Of course, there are none left. I made one loaf of bread and used the rest of the batter to make muffins and added a streusel top! Yummy and easy for my college son to take back to school. Thanks for a great treat that will be made again and again."
"Made this for trick or treat last Sunday & passed out pieces to the grownups. They ALL wanted the recipe - huge success! Also made in a bundt pan and it looked soooo pretty and was extremely moist. Must say this one's a keeper. Thanks, Kelly"
"ABSOLUTELY AWESOME! Served over wide egg noodles w/a huge green salad. Great dinner and all agreed it was a "keeper"."