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"Just what I needed! Was looking for some quick comfort food and this was perfect in a pinch. Very versatile: quartered the recipe, used Romano instead of cheddar, then added some pepper and garlic powder with the cheese. Was fantastic over leftover brown rice and meatballs with some broccoli tossed in!"
"Loved these! Quartered the recipe so it made 6, and it scaled perfectly. Followed the advice of other reviews and made the following changes: used 1/3 AP flour and 2/3 whole wheat flour (1/4 c AP and 5/8 WW), added vanilla (1/4 tsp), cinnamon (two pinches) and chocolate chips (1/4 cup). They cooked up in 19 minutes, were moist and flavourful. Will..."
"Tastes just like the inside of a samosa - yum! And serving it with the banana/plain yogurt made for a delicious combo. Very easy, too. Will make it again! Served with bread and butter."
"Excellent! I didn't have any cumin... and only now do I realize I forgot the garlic... but since I used spicy tomato sauce, I didn't notice a problem. Served with cheese and refried beans in a tortilla (which I overstuffed terribly, but the Salsa Chicken Burrito Filling isn't too runny, so it held up fine. Cooked them seam-side down at 350 for 20 ..."
"Quite good! I took the advice of the other reviewers and added cinnamon (1/2 tsp) and vanilla (1 tsp), which really added some good flavour. I found them to be a tad dry, but I think I just have a preference for very moist muffins. Was very careful not to overmix, and they turned out perfectly fluffy. Next time, I'd like to substitute apple sauce ..."
"Love this! Only used 1 cup of chocolate chips and I don't think it would need more than that. Found it was even better served chilled a day later with Cool Whip. Thanks for sharing!"
"Excellent quick bread! Chopped the strawberries as others had done, and enjoyed it warm with butter for breakfast Will definitely make again when I have about-to-go-off strawberries."
"Excellent! Halved the recipe since it was just the two of us, and served it over instant noodles (without the seasoning packet). Will certainly make this again, and will spice it up with some chili flakes in the sauce next time!"